Recent social media posts
23/10/2026
Winter sips at Saint Louie…
Meet your new seasonal favourites: salted maple latte, caramelised fig matcha and London fog.
Made for slower mornings, cosy catch-ups and a little winter indulgence 🧡
22/10/2026
A little sweet, a little bold…
Introducing our Rye & Dark Chocolate Cookie, topped with a rich burnt honey ganache for the perfect balance of deep chocolate notes and delicate sweetness 🤌🏻
20/10/2026
Meet your new lunch favourite…
Roasted squash, confit garlic and creamy cannellini beans, all tucked into our house-made focaccia.
A seasonal sandwich packed with flavour and ready to brighten up your lunch break 🧡
14/10/2026
Secure your free Hundred House filter coffee on us!
Available at all Louie locations until the 11th of November
To redeem your offer:
- Download the Embargo app
- Create an account and follow our locations
- Search for your chosen Louie location on the app
- Show the limited offer to a member of staff in store to redeem your free coffee
One redemption at a single Louie location. Offer ends 11th November.
12/10/2026
Planning a private party or special event? Our Saint Louie catering package feature a set menu designed to bring everyone together around the table…
From roast chicken, to our faux gras, made with lentils, walnuts and porcini, there’s plenty to look forward to.
Whether you’re planning a celebration, a private dinner or a special gathering, get in touch to find out more about hosting your event at Saint Louie.
08/10/2026
Freshly baked and swirled with all the best bits of tiramisu, these are the perfect excuse to pop in for something sweet this week.
We can’t wait to welcome you soon 🧡
06/10/2026
A little bit of news from Little Louie…
We’re moving! Tuesday the 20th of October will be our last day at our current location.
It’s not goodbye forever though. We’ll be back with more news on where we’re heading and what’s next, so watch this space!
06/10/2026
Cheese, ham & mustard, twisted into one very moreish bake…
Our cheese & ham bun twists are savoury, buttery and finished with a hit of mustard.
Available fresh at Saint Louie!
30/09/2026
Our new Cheese & Kimchi Toastie…
Melted cheese and punchy kimchi, toasted in our sesame focaccia until golden, crisp and gooey. Comfort food with a little kick.
29/09/2026
Just a little bit of maintenance…
24/09/2026
Introducing our new Masala Toastie…
Spiced potato, coconut curry, coriander chutney, mango chutney and onion, all tucked between two slices of perfectly toasted focaccia
A little sweet, a little spicy, and very moreish.
23/09/2026
We may have stopped bread production, but we haven’t stopped making focaccia for our sandwiches and toasties.
Our freshly baked focaccia is made at Saint Louie and served across all our South London locations, so you can still enjoy a little freshly baked perfection wherever you find us.
Focaccia lives on!
22/09/2026
A new bun has entered the chat…
Our mango, coconut & cardamom bun brings together sweet mango, fragrant cardamom and coconut in one very moreish bake.
A weekend special, available Friday–Sunday only at Saint Louie. Come and get your hands on one 🧡
Address
The Crypt At St Peter's Church, Liverpool Grove
London
SE17 2HH
To get to the location on Walworth Road in London, you can take the bus and get off at the nearest bus stop, which is just a short walk away. Alternatively, you can take the underground and use adjacent stations that will have you within walking distance of the venue. For those who prefer driving, parking lots are available nearby but in busy times, it may be easier to park further away and take public transport or a taxi instead.
Opening Hours
| Tuesday |
9am - 1pm |
| Wednesday |
9am - 3pm |
| Thursday |
9am - 3pm |
| Friday |
9am - 3pm |
| Saturday |
9am - 3pm |
| Sunday |
9am - 3pm |
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What people say
Louie Louie is a hidden gem located in the heart of Walworth Road, London. This restaurant bar cafe hybrid offers a unique experience that combines coffee and contemporary food by day with cocktails, natural wines, and local beers accompanied by hifi music and chefs in residence by night.
One of the highlights of Louie Louie is their collaboration with Chef Jack Hancock, who brings his Modern British cuisine with Japanese and French influences to the table. With his extensive experience working for Michelin-starred restaurants such as Trinity, Upstairs, and Bistro Union, Chef Jack's menu is funky, fresh, and above all delicious.
The restaurant offers both dine-in and takeaway options for their customers. You can book a table from Wednesday to Saturday between 5 pm to 10 pm or order a takeaway for pick up or delivery via their website. For weekend brunch (Saturday - Sunday, 10 am - 2 pm), they are currently accepting walk-ins upstairs but offering booth bookings in the basement for tables of 4 to 8 guests.
The ambiance at Louie Louie is cozy yet trendy with its dim lighting and rustic decor. The staff is friendly and attentive, making sure that you have an enjoyable dining experience.
Overall, Louie Louie is a must-visit spot for anyone looking for a unique dining experience in London. Whether you're stopping by for brunch or dinner, you won't be disappointed with the quality of food and service provided at this establishment.
