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25/06/2026
IXCHEL x HACHA
For one summer only, brings its award-winning agave expertise to Ixchel.
Expect a specially curated cocktail menu featuring HACHA signatures, celebrated classics, and the world-renowned Mirror Margarita, alongside late-night energy, great music, and a season of unforgettable events.
Join us as we welcome a new home for agave culture in Chelsea.
18/06/2026
An unforgettable first day
We’ve been delighted to share a selection of Ixchel’s signature dishes with guests, alongside our Taste of London exclusive: grilled lamb with pistachio mole, created especially for the festival.
The energy has been incredible, and we’re immensely proud of our team, whose passion and dedication have made the opening day such a success.
Join us throughout the weekend, and on Saturday at 8pm, don’t miss our Head Chef Ximena at the Taste Fire Pit, the flame-fuelled centrepiece of Taste of London, where she’ll be celebrating the craft of cooking over fire.
We look forward to welcoming you.
16/06/2026
Tomorrow, we arrive at with an exclusive festival menu that celebrates the depth, craftsmanship and regionality of Mexico’s culinary heritage.
Head Chef Ximena introduces our Beetroot Tostada a composition of roasted beetroot, labneh, Mexican za’atar and lemon skin, capturing the balance of tradition and contemporary technique that defines Ixchel.
Created exclusively for Taste of London, our menu features signature dishes alongside a curated selection of tacos and plates that showcase the bold flavours at the heart of our kitchen.
We look forward to welcoming you.
11/06/2026
This summer at Ixchel’s Nocturna Lounge we’re introducing &
From 18th June to 31st August, HACHA takes over for an exclusive agave-led collaboration, bringing award winning cocktails, signature serves, and the iconic Mirror Margarita.
Expect late nights, great music, special events and plenty of tequila as we bring HACHA’s spirit to Chelsea.
11/06/2026
This summer at Ixchel’s Nocturna Lounge, we’re introducing & HACHA.
From 18th June to 31st August, HACHA takes over for an exclusive agave-led collaboration, bringing award-winning cocktails, signature serves, and the iconic Mirror Margarita.
Expect late nights, great music, special events, and plenty of tequila as we bring HACHA’s spirit to Chelsea.
09/06/2026
Behind the scenes of our latest Tacos With Friends collaboration.
Head Chef Ximena teamed up with food writer and FERMENT author to bring fermentation into conversation with Ixchel’s Mexican cooking. The result? A limited-edition taco layered with miso salmon, watermelon rind kimchi, fermented rhubarb hot sauce and crisp fermented shoestring fries.
Only 20 portions available each Tuesday evening.
03/06/2026
IXCHEL x HACHA
This summer, Ixchel welcomes award-winning agave bar HACHA for an exclusive takeover of our Nocturna Lounge in Chelsea from 18th June — 31st August.
Together, we’ll be introducing a specially curated cocktail menu featuring HACHA signatures, celebrated classics, and of course... the iconic Mirror Margarita.
Expect great music, late nights, special events and plenty of tequila across the summer.
Join us downstairs for a season of tequila, music, and unforgettable evenings in Chelsea we can’t wait to give HACHA a new London home for the summer.
22/05/2026
Chelsea in Bloom brought an out-of-this-world moment to Ixchel, as we partnered with and .lab for a truly immersive celebration.
Guests explored our Código cocktail menu while discovering standout pieces from The Diamond Lab, before stepping into something a little more cosmic with readings from the perfectly echoing this year’s Chelsea in Bloom “Out of This World” theme.
21/05/2026
Tacos With Friends returns to Ixchel this May with a special collaboration from food writer and FERMENT author Kenji Morimoto.
Together with Ximena, Kenji has created a limited-edition taco layered with miso salmon, watermelon rind kimchi, fermented rhubarb hot sauce and crisp fermented shoestring fries - bringing bold fermentation, deep umami and unexpected texture into conversation with Ixchel’s Mexican cooking.
Available from 26th May, with only 20 portions served each Tuesday evening.
20/05/2026
Chelsea is in Bloom at Ixchel ✨🌙
Step into our out-of-this-world floral installation in partnership with and discover a bespoke cocktail menu created exclusively for Chelsea in Bloom week.
If you’re in Chelsea this week, make sure to stop by.
Address
33h Kings Road
London
SW3 4LX
To reach the location on Kings Road in London, you have several options for public transport and driving/parking:
Public Transport:
1. By Tube: Take the District or Circle Line to Sloane Square Station. From there, it's a short 10-minute walk south on Kings Road to reach your destination.
2. By Bus: Various bus routes serve Kings Road, including numbers 11, 19, 22, 49, and 211. Check the bus schedules and stops closest to your starting point for the most convenient option.
Driving/Parking:
Please note that parking in central London can be challenging and expensive. It is advisable to use public transport if possible. However, if you choose to drive:
1. From central London: Take the A3216 towards Chelsea and continue onto Chelsea Embankment. Turn left onto Royal Hospital Road and then right onto Lower Sloane Street. Finally, turn left onto Kings Road where you will find parking options along the road or nearby car parks.
2. From outside London: Follow directions to reach Central London first and then follow the instructions mentioned above.
Remember to check for any congestion charges or parking restrictions in place during your visit.
Please note that these directions are provided without mentioning any specific destination like Ixchel on Kings Road in London.
Alerts
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What people say
Ixchel is a modern Mexican restaurant and tequila bar that has recently opened its doors in the heart of King's Road, Chelsea. With its prime location on Kings Road, this vibrant eatery is quickly becoming a go-to spot for those seeking an authentic Mexican dining experience.
The first thing that strikes you about Ixchel is its contemporary and stylish ambiance. The interior design seamlessly blends traditional Mexican elements with a modern twist, creating a warm and inviting atmosphere. The attention to detail is evident in every aspect of the restaurant, from the beautifully crafted furniture to the carefully curated artwork adorning the walls.
But it's not just the aesthetics that make Ixchel stand out; it's the food that truly steals the show. The menu boasts an impressive selection of Mexican dishes, each bursting with flavor and made using only the freshest ingredients. From classic favorites like tacos and enchiladas to more adventurous options such as ceviche and mole, there is something to satisfy every palate.
One highlight of Ixchel is their extensive tequila bar. Tequila enthusiasts will be delighted by the wide range of premium tequilas available, perfect for sipping or enjoying in one of their expertly crafted cocktails. The knowledgeable staff are always on hand to offer recommendations and guide you through their impressive selection.
The service at Ixchel is top-notch, with friendly and attentive staff who go above and beyond to ensure a memorable dining experience. Whether you're celebrating a special occasion or simply looking for a casual meal with friends, you can expect nothing less than exceptional service from start to finish.
In addition to its fantastic food and drink offerings, Ixchel also benefits from its convenient location on King's Road. This bustling area is known for its trendy shops, boutiques, and lively atmosphere, making it the perfect destination for a pre-dinner stroll or post-meal entertainment.
Overall, Ixchel is a welcome addition to the London dining scene. With its modern Mexican cuisine, stylish ambiance, and exceptional service, it's no wonder that this restaurant is quickly becoming a favorite among locals and visitors alike. Whether you're craving authentic Mexican flavors or simply looking for a memorable night out, Ixchel is sure to exceed your expectations.