Recent social media posts
22/07/2026
Our team have been busy in the kitchen creating new summer dishes and what’s more naughty than a summer dessert.
Here’s our dreamy light Pistachio Milk Cake, served in rabdi milk, topped with seasonal berries.
Our Payasam Tart was hugely popular at our regional supper club, so it’s now on the menu accompanied by burnt jaggery, black pepper ice cream and summer berries.
Dive in!
15/07/2026
Introducing the most elegant summer dish at Indian Essence. Jalpari, hand-dived scallops, moilee sauce and kumquat pickle chutney. We can’t wait for you to try it!
08/07/2026
A classic cocktail, reimagined with an Indian soul.
Our White Negroni is a fragrant twist on the iconic aperitif, infused with tulsi (holy basil) and cardamom, and made using St-Germain and Martini Extra Dry Vermouth. Herbal, floral, and delicately spiced, it’s a serve that bridges timeless European elegance with vibrant Indian botanicals.
Perfect before dinner, even better with good company.
01/07/2026
Our new summer menus are almost here. Look out for vibrant, fresh dishes and dazzling cocktails.
Enjoy our lovely terrace or cool air-conditioned dining room and we’ll bring the sunshine.
Book now!
24/06/2026
Planning a garden party, barbecue, or special dinner for friends and family? Let us cater with our award-winning pan-Indian cuisine.
Find our catering and private dining brochures along with our delivery/collection services on our website, and don’t forget we are also on Deliveroo.
So many options!
17/06/2026
Who would you like to see us collab with? Find all of our events on What’s On, newsletter, and socials, and don’t forget to follow and subscribe!
Our next big event is Father’s Day - have you booked your table?
11/06/2026
Don’t miss our Weekday Lunch and Dinner Menus at Indian Essence!
From Monday to Friday, enjoy either two courses for £20 or three for £24 per person during the day - choose from delicious dishes like a Lamb Seekh Kebab, Goan Fish Curry, and Dark Chocolate Fondant, providing the perfect way to spend an afternoon unwinding in Petts Wood.
Alternatively, why not join us from 5.30-10pm, Sunday to Wednesday, for equally unmissable evening treats, including tasty Tangra Chilli Prawns, Steak Two Ways, and Sticky Toffee Pudding, priced £30 for two courses or £34 for three?
03/06/2026
Celebrate Father’s Day with bold Indian flavours at Indian Essence!
Treat Dad to a special meal on Sunday 21st June with vibrant curries, sizzling grills, and all his favourite dishes, served in a warm and welcoming setting in Petts Wood.
Gather the family, raise a toast, and make it a celebration to remember by booking your table now on our website.
27/05/2026
Get booking for Father’s Day next month!
Join us on Sunday 21st June and treat Dad to three courses for £46.95 per person, including such delicious dishes as Crispy Fried Squid, Chicken Ghee Roast, Lamb Three Ways, and our Passion Fruit & White Chocolate Tart - plus, he’ll enjoy a Spiced Tamarind Margarita to start celebrating!
Reserve a table now for the man of the hour on our website.
21/05/2026
Have you been to our exciting supper clubs hosted by Atul Kochhar? Here, we visit Bihar with a unique menu curated specially for the evening.
Sign up to our newsletter and be the first to know about our upcoming events.
Open seven days a week - there are experiences to suit everyone.
See you soon!
Address
176-178 Petts Wood Road
Orpington
BR5 1LG
To reach the restaurant location at Petts Wood Road in Orpington, you can take public transportation and get off at Petts Wood Station. From there, walk towards Station Square and turn left onto Petts Wood Road. The restaurant should be on your left.
If you're driving, take the A20 road until you reach Orpington High Street. Turn right onto Station Approach and follow it until you see the entrance to Petts Wood Station car park. Park your vehicle there and walk towards Petts Wood Road. On reaching Petts Wood Road, turn left and keep walking until you reach the restaurant on your left-hand side.
Opening Hours
| Monday |
12pm - 2:45pm |
|
5:45pm - 10:45pm |
| Tuesday |
12pm - 2:45pm |
|
5:45pm - 10:45pm |
| Wednesday |
12pm - 2:45pm |
|
5:45pm - 10:45pm |
| Thursday |
12pm - 2:45pm |
|
5:45pm - 10:45pm |
| Friday |
12pm - 2:45pm |
|
5:45pm - 11:15pm |
| Saturday |
12pm - 2:45pm |
|
5:45pm - 11:15pm |
| Sunday |
12:30pm - 9:30pm |
Alerts
Be the first to know and let us send you an email when Indian Essence Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Indian restaurants are known for their rich and diverse flavors that tantalize the taste buds. Indian Essence Restaurant in Petts Wood Road, Orpington is no exception to this rule. This restaurant offers a unique experience of traditional Indian cuisine with a modern twist that is sure to excite even the most discerning palate.
One of the standout features of Indian Essence Restaurant is its menu, which has been created by Atul Kochhar, Chef/Patron of Benares restaurant in Mayfair, and fellow restaurateur Jitindar Singh. The menu presents classic Indian flavors in innovative new ways, with an extensive a la carte menu complemented by a trio of set menus and a tasting menu designed to broaden the understanding of Indian cooking and its wide-ranging possibilities.
The food at Indian Essence Restaurant is simply outstanding. Each dish is prepared with care and attention to detail, using only the freshest ingredients. From the succulent tandoori chicken to the aromatic biryanis, every dish bursts with flavor and leaves you wanting more.
The ambiance at Indian Essence Restaurant is warm and inviting, making it the perfect place for a romantic dinner or a family gathering. The staff are friendly and attentive, ensuring that your dining experience is nothing short of exceptional.
Overall, if you're looking for an authentic Indian dining experience with a modern twist, look no further than Indian Essence Restaurant in Petts Wood Road, Orpington. With its delicious food, warm ambiance, and excellent service, it's no wonder why this restaurant has become a favorite among locals and visitors alike.