Recent social media posts
27/05/2026
Too hot to work? We got you! Our Office Bundle includes 5 x 500g tubs for the price of 4.
Choose any 5 flavours, with one full tub of each. Add wafers, cones, cups, spoons, and even brioche for the full experience.
Available only until the end of the day on this FRIDAY 29th. Pre-order now for collection or delivery within 5 miles of Soho GOGOGOGOOOOO
23/05/2026
Half Term Kids Mini Special - BANANA & STRAWBERRY MILKSHAKE for only £2!
A mini scoop with maxxi joy
🍌 🥛 🍓
Available for kids only from today until next Sunday 31st. Made for little gelato fans exploring out and about in town this half term :)
📍 7 Archer Street, Soho, London, W1D 7BB
21/05/2026
BASIL & MASCARPONE - something fresh yet creamy for the heat this weekend! Delightful with STRAWBERRY SORBET.
Bring on the long weekend…expecting queues a plenty so thank you in advance for your patience, we will be scooping as fast as we can, and air con awaits inside the gelateria :)
CAN YOU GUESS WHICH FLAVOUR WE WILL BE CHURNING FOR OUR BANK HOLIDAY ONLINE SPECIAL 👀?? (announcement to come tomorrow)
19/05/2026
A winning pairing - Cherry Sorbet with Ricotta, Chocolate & Pepper 🍒
Look’s like summer’s arrived early this weekend…check out our pinned post for the full line up of this month’s flavours and come to celebrate the start of the hot weather!
07/05/2026
Nespole are Italian for loquat, a late spring fruit grown in the sunny southern regions like Sicily, their trees native to China. Tangy sweet, somewhere between an apricot, peach and citrus fruit.
As always we add as little sugar as possible to make our sorbets taste as much like the real fruit as possible.
On the menu until the end of the season mid-June.
02/05/2026
HERE WE MANGOOO AGAIN🥭 🥭🥭🥭 The wait is over! ALPHONSO MANGO sorbet is back - their beautifully perfumed, naturally sweet, dense & creamy flesh creating our most luxurious vegan sorbet. Holiday in a scoop! On from today until the season lasts…don’t miss it.
29/04/2026
PINEAPPLE & RUM 🍹🍍 create a piña colada sorbet with a second scoop of Coconut! Coming atcha with the combos this week 💥
Open all bank holiday weekend as usual - until midnight Friday & Saturday.
For all those who have been asking…ALPHONSO MANGO INCOMING 🥭 🥭
28/04/2026
WHERE OUR BOUNTY LOVERS AT? If you haven’t tried this combo already - now’s the time. Coconut sorbet, creamy with coconut milk and little nubs of desiccated coconut, plus a silky scoop of our rich dark Bitter Chocolate.
Simple perfection - and vegan!
24/04/2026
ONE SUPER MINTY FRESH STRACCIATELLA COMING UP!
Don’t miss this month’s gelato specials:
Tiramisu
Yoghurt & Summer Berries
Cannoli
Espresso
Mascarpone
Rhubarb
It’s ridiculously sunny (in case you hadn’t noticed), which only means one thing…gelato time. Order for delivery to enjoy at home via the link in our bio :)
21/04/2026
TIRAMISU CRAVING INCOMING…
Are you team cup or cone?
16/04/2026
YOGHURT & SUMMER BERRIES - a feel good scoop… basically your probiotic, nutrient dense breakfast in gelato form. Creamy Greek yoghurt gelato blended with a mix of blackberry, raspberry and blueberry coulis.
A favourite of ours to kick off gelato season - looks like the sun is coming out the play this weeekend so see you soooon 🌞
15/04/2026
CORNUCOPIA of fresh fruit filled with their own sorbets! Giant passionfruit intensely sweet and vibrant, Sicilian blood oranges floral and tart, and beautiful leafy lemons zingy and refreshing.
Available to enjoy in or to take home from today. You can pre-order for collection online so not to miss out :)
Any ideas for what we should fill for our next batch?
14/04/2026
CANNOLI in gelato form?! Rich ricotta stracciatella filled with chocolate shards, candied orange, pistachio and crushed cannoli pastry freshly fried over .
Don’t miss it this month - available in store and for takeaway or delivery.
31/03/2026
HOT CROSS BUN GELATO…I REPEAT HOT CROSS BUN GELATO IS IN THE HOUSE!
AVAILABLE IN STORE, IN TAKEAWAY TUBS & HOME DELIVERY UNTIL EASTER MONDAY OR UNTIL WE SELL OUT 🤘🐰🐣🪺🍨🍦🍞
30/03/2026
Presenting the prettiest chocolate gelato Easter eggs you ever did see… as exquisite as they look, finished with delicate pressed violets, they’re just as much a delight to eat.
Served in an egg cup with a spoon, crack open rich chocolate shell to reveal silky fior di latte gelato with a yolk centre :)
Available in store from tomorrow until Easter Sunday - just two batches only, so don’t miss out! Send to someone who needs one in their life this Easter 🐣
26/03/2026
BIG NEWS! over the past couple of months many of you have tried our homemade cones and the response has been amazing. So much so we’ve decided to make the change.
From 1st April, for an extra pound - enjoy our gelato in either
• classic vanilla
• a daily changing special (fennel/poppy/sesame seed…suggestions welcome)
Our cones are hand made fresh each day, with a batter using incredible WILDFARMED regenerative flour, the best The Estate Dairy butter, high quality free range eggs and pure vanilla bean paste.
We have always believed in making things ourselves where we can, so this is another step in that direction. We’ll be serving the last of our standard cones over the next week…come and help us run them down😛😛😛
What flavoured cone specials should we try out this spring?
25/03/2026
A 40G BEAUTY featuring Alanna’s fabulous nail art to match. We’re nearing the end of black truffle season but when the quality is this good we encourage you to nab one before we say goodbye until next year!
18/03/2026
17 DEGREES IN LONDON TOWN 🌞 If you’re not heading over to us today for a gelato in the sunshine…then you need to rethink your priorities!
Right now we are loving our Rhubarb sorbet together with White Chocolate & Cardamom - sweetness balances the tartness, subtle ginger coming through from the rhubarb, and a warm, peppery lift from green cardamom.
Easter specials landing next week alongside our Hot Cross Bun gelato sandwiches:
Brown Butter & Honey
Blood Orange Curd
And yes, we’re churning Hot Cross Bun gelato too…but only until Easter Monday :) see you soonnnnn
12/03/2026
The beauty that is our Ricotta & Sour Cherry 🍒
It’s back up to 16 degrees next week - let the good scoops rolll….
08/03/2026
In Italy mimosa flowers are given on Festa della Donna - bright fluffy pom-poms of sunshine to celebrate the women in our lives 🌼
Happy International Women’s Day! We are especially lucky and grateful for the brilliant women who make up so much of our team.
A reminder that our Mimosa gelato cakes are in store today, and available for ASAP delivery. They are filled with lemon and vanilla custard gelato and covered in sponge, with sweet wild strawberries. If you missed out this weekend, we will also be making another batch for Mother’s Day next week :) preorders open online.
03/03/2026
SAFFRON & RICE - think risotto Milanese, reimagined as gelato. Full of arborio rice and rich with soft warmth of saffron, giving it a glow like a daffodil. With the sunshine this week, we’re feeling just as bright and springy…
We said it first…gelato weather is finally here. See you soon!
23/02/2026
Snowy white swirls of our Coconut sorbet - back by popular demand just as we say goodbye to an incredible few weeks of the Winter Olympics in Cortina.
Never too cold for gelato but with a few rays of sunshine yesterday, we’re ready for spring round the corner!
Which gelato flavours are you hoping to see back on the menu?
19/02/2026
Coffee & Amaretto - a new recipe with a milky gelato base blended with cold brew coffee, ground beans, and warming almondy amaretto. Like an affogato in a scoop :)
Come by to find your new favourite…14 degrees on Saturday…spring is round the corner!
17/02/2026
Happy Lunar NY to all those who celebrate 🐎 🧧Saffron & Rice is on from today - red gold for good fortune!
Come by to try with our other new flavours this week - who’s coming to the parade this Sunday?
16/02/2026
White Chocolate & Cardamom - sweet milky gelato lifted by the woody, floral spiced notes infused by the cardamom pods. Even better with one of our homemade waffle cones for the extra buttery vanilla flavour and incredible crunch!
One of our favourite specials on our new menu until the end of March. Lovely to see so many of you spreading the love with gelato over the weekend :)
Address
7 Archer Street
London
W1D 7AU
To reach the location at Archer Street in London, there are various options for public transportation such as buses, tubes or trains. Alternatively, driving may also be an option.
When traveling by public transport, the nearest tube station is Piccadilly Circus on the Bakerloo and Piccadilly lines. From there, head east on Coventry Street (A4) towards Wardour Street and then take a right onto Rupert Street which will lead onto Archer Street.
Alternatively, there are several bus routes that serve the area including bus numbers 14, 19, 38 and 176 that stop nearby.
For those who prefer to drive, Archer Street is accessible from Shaftesbury Avenue (A401) and is easily identifiable with its street sign. However, parking in this part of London can be difficult so it's recommended to use one of the paid parking garages in the area.
Overall, Archer Street is a central location in London making it easily accessible through different modes of transportation.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 10pm |
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What people say
Gelupo on Archer Street in London is a must-visit for anyone looking for the finest artisan gelato experience. With a wide range of classic and seasonal flavors, Gelupo never fails to impress its customers. The creamy mascarpone with marsala and coffee soaked sponge topped with a dusting of cocoa is just one example of their special flavors that you don't want to miss out on. And if you can't make it to the store, Gelupo offers delivery via Slerp, so you can enjoy their delicious gelato from the comfort of your own home. The renovation works underway promise an even more stylish and shiny new gelateria for this summer's reopening. Don't forget to keep an eye out for their exciting announcements on social media!
