Faber Restaurants

Faber Restaurants is a neighbourhood wine and seafood bar located on Hammersmith Road, offering sustainable ingredients from British shores. They are known for their stunning oysters priced at £2 each from 5-7pm daily, accompanied by a glass of sparkling wine for £6.50. Learn interesting facts about oysters while enjoying these nutrient-rich superfoods at Faber Restaurants every afternoon!

Recent social media posts

26/06/2026

We did it 🌟🌟🌟

We proudly opened our doors nearly three years ago with the goal of creating incredible food that is Sustainable & from British shorelines without any compromise on the dishes we serve you.

Every one of you have been so supportive of us, gracing our dining room and spreading the word about our small corner of Hammersmith. Thank you ❤️

At the beginning of this year we started our assessment with a long and detailed process checking and checking again everything we do, is to the best of our ability sustainable and ethical.

We are proud to announce we did it and obtained three stars, the top accolade. 🥳🥳🥳

Thank@you to@Patrick and all the team@for not only assessing us but also your advice and kindness ❤️

20/06/2026

English Wine week, do it in style like our Shannon! ⭐⭐⭐⭐⭐

It's decent stuff and it now makes up a third of our menu at Faber. Here's a few vineyards we recommend and that have made the cut:

🍾 Digby , Hampshire
🍇 Trevibann Mill, Cornwall
🍷 Wiston, West Sussex
🍾 Cottonworth, Hampshire
🍇 Chapel Down, Kent
🍷 Whitehall, Wiltshire
🍾 Flint, Essex
🍇 Everflyht, East Sussex
🍷 Nyetimber, West Sussex

But here's the thing, it's English wine week but the Welsh 🏴󠁧󠁢󠁷󠁬󠁳󠁿 are creating some absolute gems now. Last year we paid our first visit to a Welsh vineyard, check out Velfry in Pembrokeshire... lovely people and lovely wine!

find out more 🔗 in bio

17/06/2026

𝗢𝗬𝗦𝗧𝗘𝗥𝗦 & 𝗠𝗔𝗥𝗧𝗜𝗡𝗜𝗦
This is the start of a week full of Martinis as we head into this Saturday. It’s also birthday and we’re celebrating with some oysters and martinis before going for the show.

Do look out for the Martini events happening all over London this week.

Are you planning on going to any?

15/06/2026

BIG LOBSTER NEWS! 🦞

Following our wonderful World Ocean 🌊 Day lunch last week, where we broke bread with likeminded restaurants and a bunch of our amazing suppliers we can now announce….

… this year the shoreline community project we will be supporting with donations@taken from our filtered water and events will be padstowlobster. Nicola and the team do incredible work nurturing and releasing lobsters back into Cornish waters. Everyone at the lunch adopted their own lobster and it’s fascinating to see how they are bred and released back into the wild.

Please take a look at their page, it’s incredible.

14/06/2026

Beer lovers! 🌊🍻 There’s just something about the coast that makes beer special. Some people think that a 'propr' restaurant doesn't do good beer! Well we do, draught and all! And it all comes from cracking coastal breweries!

Take Adnams Brewery, for example — they blend generations of brewing know-how with a serious love for sustainability. Then we’ve got St Austell and Sharp's Breweries, where the gorgeous Cornish coast inspires every single sip.

Exciting new players like Verdant Brewing Co. and Harbour Brewing Co. are bringing fresh, hop-heavy flavors to the scene, while UnBarred Brewery adds a fun city-coast twist to the mix.

On the eastern side, Duration Brewing is all about that laid-back farmhouse vibe, and Isle of Skye Brewing Company totally captures the wild spirit of its island home.

Different styles, but one shared belief: your surroundings should shape what you create. At Faber, we totally get that connection! Cheers to local brews! 🍻

10/06/2026

Yesterday was awesome!

Our annual World Ocean Day showcase lunch is one of my favourite days of the year. We get a room full of restaurant people and get them to meet our incredible producers and gatherers.

The room was full, the food and drink was epic!

Big thank you to our guest speakers

All made the day fun but also full of valuable info! We all also got to adopt a lobster, a popular highlight, thanks Nicola!

And thank you for the endless support

thanks for the bag of goodies ❤️

We’re already planning even bigger next year.

07/06/2026

Father's Day next week ❤️💡

Options, feel free to book your table with us, we'll make sure dad is treated like royalty.

OR

Go to the beach, build sand castles, fish and chips on the beach and eat loads of ice cream! 🍦

05/06/2026

Fish and chips is so much more than just one type of fish!

Did you know that in the UK, we enjoy around 380 million portions each year? While cod has been a popular choice, there’s a lovely shift happening towards more seasonal and responsibly caught options. At Faber, we use Hake, a wonderful British day boat fish. With its clean flavor, delicate flake, and strong sustainability credentials, Hake is perfect for battering up! It adds a unique touch to your plate, making fish and chips just as they should be fresh from our coasts and bursting with flavor. Join us in celebrating this delicious change! 🐟🍟

01/06/2026

JUNE // Ogmhois (Gaelic) // Mehefin (Welsh) // Metheven (Cornish)
WHITBY
1st June

Sunrise: 04:50

Average sea temperature: 12.7°c
As we say goodbye to spring and its blossoming landscapes, June arrives, bringing with it a long-awaited burst of warmth and colour. With the impending solstice, the days grow longer as the air fills with the scents of blooming flowers and freshly cut grass, signalling that summer has truly begun.

Gardeners are rewarded for their efforts with early vegetables like artichokes, fennel, and ripe, juicy tomatoes, which add a splash of colour to our plates.

The coastlines come alive in this warmer season as the ocean teems with life.

LANDINGS
Sea Bream – Brixham, Penzance
Monkfish – Peterhead
Sole – Dover, Hastings, Brixham
Coley – Brixham, Penzance
Cod – Peterhead
Po***ck – Port Isaac
Mackerel – Looe, Brixham
Haddock – Peterhead, Brixham
Turbot – Dover, Brixham
Gurnard – Brixham
Plaice – Peterhead, Brixham, Dorset
Brill – Peterhead, Brixham
Anchovies – Cornwall
Halibut – Peterhead, Brixham, Dorset
Flounder – Peterhead, Cornwall
Herring – Peterhead, Cornwall
Rainbow Trout – Dorset
Hake – Cornwall

GROWN
Asparagus
Beetroot
Broad beans
Broccoli
Carrots
Chard
Courgettes (baby, flowers)
Cucumber,
Fennel
Globe Artichokes
Green Beans (French and Runner)
Lettuce and other salad leaves
Mangetout
New potatoes (including last Jersey Royals)
Onions (first new season)
Peas
Radishes
Spinach
Spring onions
Summer cabbages
Tomatoes
Turnips
Watercress

31/05/2026

Oysters, Sunday, £2 a pop, live music

Address

206-208 Hammersmith Road
London
W6 7DH

Public Transport:
- Take the London Underground to Hammersmith Station (Piccadilly, District, and Hammersmith & City lines).
- Exit the station and head southeast on Hammersmith Road.
- The destination will be on your right.

Driving/Parking:
- From central London, take the A4 towards Hammersmith.
- Follow signs for Hammersmith Road.
- There are several paid parking options available in the area, including street parking and nearby car parks. Be sure to check for any restrictions or charges before parking.

Opening Hours

Monday	12pm - 11pm
Tuesday	12pm - 11pm
Wednesday	12pm - 11pm
Thursday	12pm - 11pm
Friday	12pm - 11pm
Saturday	12pm - 11pm
Sunday	12pm - 10pm

Website

http://www.faberrestaurants.co.uk/

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What people say

Faber Restaurants on Hammersmith Road in London is a hidden gem that offers a delightful dining experience for seafood and wine enthusiasts. This neighborhood wine and seafood bar prides itself on using sustainable ingredients sourced from British shores, ensuring freshness and quality in every dish.

One of the standout features of Faber Restaurants is their love for oysters, as showcased on their social media posts. Their house oysters are a must-try, and the fact that they offer them at just £2 each during happy hour from 5-7pm makes it even more enticing. Pairing these delectable oysters with a glass of sparkling wine for £6.50 creates a perfect combination that will tantalize your taste buds.

The dedication and hard work of the small team at Faber Restaurants are evident in their commitment to delivering exceptional service and delicious food. From launching their own beer to hosting special events like an 8-course World Ocean Day dinner, Faber Restaurants continues to impress with their creativity and passion for culinary excellence.

With interesting oyster facts shared on social media, such as their environmental benefits and nutritional value, Faber Restaurants goes beyond just serving food - they educate and engage their customers in a unique way.

For a memorable dining experience filled with fresh seafood, fine wines, and warm hospitality, make sure to visit Faber Restaurants on Hammersmith Road. Whether you're popping in for your first oyster or indulging in a dozen, Faber Restaurants promises an unforgettable culinary journey that celebrates the best of British ingredients.