Cakes & Bubbles by Albert Adrià offers creative desserts and a curated selection of champagnes and sparkling wines. Experience Michelin-starred chef Albert Adrià's first restaurant outside his native Spain, located in the modern grand Hotel Café Royal on Regent Street in London. Try the signature ‘cheesecake’ or a traditional pastry at this relaxed setting with luxurious touches of Siena marble.
(1106)
70 Regent Street
London
W1B 4DY
For travel to the dessert shop and dessert restaurant at Regent Street in London, you can take public transportation options such as the tube or bus. The closest tube stations are Oxford Circus (Bakerloo, Central and Victoria lines) or Piccadilly Circus (Piccadilly and Bakerloo lines), both located within a few minutes' walk from Regent Street. There are also several bus stops along or near Regent Street that connect to different parts of the city.
If you're driving, there are several car parks nearby with varying rates. One option is the Q-Park on Brewer Street, which is about a 5-minute walk from Regent Street.
For the restaurant at Regent Street in London, public transport options are also available. The closest tube stations are Piccadilly Circus (Piccadilly and Bakerloo lines) or Green Park (Jubilee, Piccadilly and Victoria lines), both located within a few minutes' walk from Regent Street.
If you're driving, there are several car parks nearby with varying rates. One option is the Q-Park on Burlington Street, which is about a 5-minute walk from Regent Street.
Please note that these directions are for reference only and we recommend checking for any travel updates or disruptions before starting your journey.
| Monday | 11am - 8pm |
| Tuesday | 11am - 8pm |
| Wednesday | 11am - 10pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 10pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 8pm |
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Cakes & Bubbles by Albert Adrià is a must-visit dessert restaurant in London. The Michelin-starred chef has brought his exceptional culinary skills to the heart of the city, and it's evident in every bite of his creative desserts. The Times has even described it as "El Bulli-quality cooking in London."
The restaurant is located on the ground floor of Hotel Café Royal, facing Regent Street, making it a perfect spot for luxury shopping breaks. Cakes & Bubbles offers an array of exceptional desserts that are sure to wow diners. From Adrià's signature 'cheese cake' to other unique creations, each dish is beautifully presented and tastes just as good as it looks.
In addition to the desserts, Cakes & Bubbles also boasts a finely curated list of Champagnes and sparkling wines that perfectly complement the sweet treats. It's no surprise that Albert Adrià was voted The World’s Best Pastry Chef by The World’s 50 Best Restaurants.
Overall, Cakes & Bubbles is a dessert lover's paradise that should not be missed. With its prime location, exceptional desserts, and impeccable service, it's no wonder why this restaurant has become one of London's top destinations for those with a sweet tooth.
