Recent social media posts
02/06/2026
Did you know we have a third floor? 👀
Our Crow’s Nest is the perfect private space for your next event, celebration, or gathering. With it being tucked away upstairs, it’s a fantastic spot to bring friends, family, or colleagues together.
Even better, with the World Cup just around the corner, there’s no better place to catch all the action. Gather your mates, enjoy great food and drinks, and take in the game from the best seat in the house.
Get in touch to book your private event this summer!
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01/06/2026
After a glorious week of sunshine, the temperature has taken a turn and it’s almost feeling like red wine weather again! 🍷
Our go-to for these unpredictable spring days is the Georges Duboeuf Beaujolais-Villages Cœur de Presse. Light to medium-bodied, with delicious black fruit notes, it’s the perfect red for this in-between season. It’s fresh enough for spring, yet comforting when there’s a chill in the air.
Pop in and join us for a glass or a taste today!
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31/05/2026
Happy Sunday! ☀️
Meet Rocco, the newest member of the Cutty Crew!
He’s here today showcasing our lovely Sunday roasts, including our roast Hubbard half chicken and our slow-cooked Dingley Dell porchetta. The perfect way to spend your Sunday.
Come down, say hello, and enjoy a proper roast with us.
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28/05/2026
A classic with a little twist… ✨
Introducing our Hugo G&T - a refreshing blend of Plymouth Gin, Mediterranean tonic, and elderflower cordial, served over ice for the perfect summer sip. Prefer the original? Our classic Hugo Spritz is still here too. 🍸
Choose your pour single or double, and with every Hugo G&T ordered, we’ll donate 50p to the Ocean Conservation Trust. 🌊
Join us for your next favourite drink.
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26/05/2026
Celebrate Father’s Day with us!
Whether you’re joining us in the restaurant for a delicious roast, heading downstairs to the pub for a well-earned pint, or soaking up the sunshine on our quayside, we’ve got something for everyone.
And whether you’ve got grown up kids, young children, or fur babies you’re all welcome to celebrate with us this Father’s Day!
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25/05/2026
Happy National Wine Day 🍷.
Join us for a glass (or two) and celebrate the day the right way, because there’s never a bad excuse to enjoy great wine!
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25/05/2026
It’s the last day of the Bank Holiday weekend and our quayside is ready and waiting for you ☀️. Come and soak up the sunshine with us while it lasts!
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23/05/2026
Bank holiday weekend is back and we are so ready ☀️
We’re skipping the oyster festival this time, but don’t worry, they’ll be back in time for August bank holiday🦪. Instead, we’ve got a fresh glass of sunshine waiting for you down on the quayside!
Come on down this weekend, grab a drink, soak up the views, and settle in by the river with us🍹.
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22/05/2026
Salad season has officially arrived 🥗☀️ and our summer menu is serving up some seriously fresh favourites…
• NEW Wykham Farm asparagus & whipped feta salad with broad beans, peas, red onion & balsamic dressing
• Burnt burrata & heritage tomato salad with black olive & truffle tapenade, basil oil & sourdough
• Heritage beetroot & grilled artichoke salad with chicory, radicchio, Treviso, clementine & balsamic
Fresh, colourful, and made for sunny days. Book your table now to try them for yourself ✨
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21/05/2026
Last bank holiday weekend, Nico was out on the quayside shucking oysters 🦪 and the Cutty team took their guesses on how many he’d sell… 👀
Stay tuned to see who guessed right!
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19/05/2026
Meet the newest addition to our menu: Crispy Potato Skins ✨.
Golden, perfectly crisp potato skins served with freshly made crème fraîche & caviar, finished with paprika and cayenne salt for the perfect kick.
Book now via the link in our bio to try them first.
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16/05/2026
We’re treating you this May with a free pint of Neck Oil 🍺.
Simply redeem via the app and enjoy on us!
But don’t hang about as this offer is only available until 31st May. Come in soon and grab yours.
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15/05/2026
We’re treating you this May with a free pint of Neck Oil 🍺
Simply redeem via the app and enjoy on us!
This offer is only available until 31st May so come and grab yours while you can.
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14/05/2026
Nothing beats sitting on our quayside watching the sunset over the skyline 🌅.
The perfect spot to unwind with a pint in hand and take in the view!
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13/05/2026
Here is Tina making our White Sangria in celebration of World Cocktail Day 🍹
Why not come by and try it for yourself!
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11/05/2026
It’s only one month until the World Cup kicks off…
The countdown is on, and there is no better place than our Crow’s Nest for you and your friends to watch every goal, tackle, and last-minute winner 🍻.
Book now via the link in our bio to secure your spot!
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08/05/2026
Our Grilled Welsh lamb cutlets are now served with a three rice risotto, alongside wild mushrooms and a red wine jus. Book your table via the link in the bio, to try this upgraded dish!
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07/05/2026
Bank Holiday Monday done right 🎷🦪
We brought the vibes with a live jazz band for our Oyster Festival! Here’s a little glimpse of them in action, plus a sneak peek at our oyster stand and the Hawkstone pop-up bar.
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06/05/2026
We are delighted to share the news that we’ve been awarded the top 3-star rating in the 2026 Food Made Good Awards by the Sustainable Restaurant Association, recognising our commitment to doing things properly.
From locally sourced, seasonal menus (think Oxfordshire-grown asparagus, Norfolk foraging, and responsibly sourced seafood) to reducing food waste, and raising over £300k for brilliant causes.
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05/05/2026
Here is a look at how April went for team Cutty! Lot’s of oysters, cats (again) and smiles. 😁
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05/05/2026
Join us tomorrow for our weekly pub quiz with ! 🧠🍻 Spaces are limited, so grab your spot now via the link in our bio.
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04/05/2026
Watch as Nico shows Bella (and all of us) the art of shucking an oyster🦪. Simple, satisfying, and a little bit impressive!
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01/05/2026
Little’s excited for our oyster festival this bank holiday weekend, are you?
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Address
4-6 Ballast Quay, Greenwich
London
SE10 9PD
To reach this pub in Greenwich, visitors can take the DLR (Docklands Light Railway) to the "Cutty Sark" station or the train to "Greenwich" station. From there, it's a short walk to the riverside where the pub is located.
Alternatively, if travelling by car, follow signs for Greenwich and park in one of the nearby pay-and-display car parks such as Cutty Sark Gardens Car Park or Park Row Car Park. From there, it's a short walk to the pub on the riverside.
Opening Hours
| Monday |
11am - 11pm |
| Tuesday |
11am - 11pm |
| Wednesday |
11am - 11pm |
| Thursday |
11am - 11pm |
| Friday |
11am - 11pm |
| Saturday |
11am - 11pm |
| Sunday |
12pm - 10:30pm |
Alerts
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What people say
The Cutty Sark Pub in Greenwich, London is a historical gem that has been serving guests for over two centuries. The pub's location on the banks of the Thames at Ballast Quay offers stunning views of the river and creates a serene atmosphere for diners. The menu boasts premium British produce, which is evident in every dish served. The chefs prepare fresh dishes daily with flavor, color, and seasonality in mind. The real ales offered are locally sourced and pair perfectly with the meals.
For those looking to celebrate special occasions, the Crows Nest private room offers an unforgettable experience with its beautiful view of the River Thames. The seaside private space is perfect for parties, family gatherings, meetings, weddings, and more. The staff and kitchen team are accommodating and ensure that every party is a success.
The Cutty Sark Pub is conveniently located along the Thames Path and can be accessed via Maze Hill Station or Cutty Sark DLR station. Overall, this pub is a must-visit destination for anyone looking to enjoy excellent food in a historical setting while taking in breathtaking views of the River Thames.
