Recent social media posts
11/10/2026
🍄✨ Our third supper club deserves a little Christmas magic…
And this time, we’re celebrating with a very special Christmas edition! 🎄🕯️
Join us for an intimate evening of seasonal flavours, beautiful pairings and a little festive magic.
Introducing our Christmas Supper Club — a mushroom-led menu celebrating the season, with delicious food, carefully paired drinks and a cosy atmosphere.
✨ Thursday 10 December 2026
🕖 7–10 PM
📍 Vegan Yes, 64 Brick Lane
🍽️ 3 courses · 3 paired drinks · dessert · limoncello
🎟️ £60 per person
The full menu will be revealed on 10 November… 🍄
Spots are limited, and we’d love to have you at our table. ❤️
💌 To reserve your spot, simply send us a DM!
Come hungry, bring your favourite people, and let’s make this Christmas one to remember. ✨
26/09/2026
Last summer, I started thinking about bubble tea differently.
I was tired of seeing people drinking something that looked fun, but was often loaded with sugar and ingredients I didn’t really want in my body.
So I thought: why not recreate the experience — but make it my way?
That’s how BABOLING was born. 💙
I use chia seeds to recreate that playful “bubble” sensation — while naturally bringing their nutritional benefits, including plant-based protein.
Then comes Thai blue tea for its beautiful natural colour, and my homemade kombucha for freshness, fermentation and a little sparkle.
And then… the orange. 🍊
Believe me, it makes a difference.
Without it, BABOLING is one drink.
With it, it completely changes.
The freshness spreads through your mouth, releasing the citrus aromas and bringing all the other flavours to life. It’s not just a slice of orange sitting in the glass — it’s part of the experience.
The name? BABOLING.
I made it up. It doesn’t really mean anything.
It just means this drink.
Born from a craving for bubble tea.
Reinvented as a Vegan Yes creation.
📍 Vegan Yes — 64 Brick Lane, London
22/09/2026
💛 Discover the vibrant flavours of Kimchi Yellow!
Join us for a free hands-on cooking class and learn how to make fermented white radish with turmeric and ginger.
📅 20 October
⏰ 5:30 PM–6 PM
📍 Vegan Yes, 64 Brick Lane, London E1 6RF
🎟️ Free entry
DM us to book your place!
Proudly sponsored by Mia Mamma Foundation.
13/09/2026
This could be your table… 👀🌿
Swipe to discover four exclusive Italian–Korean fusion courses, carefully paired drinks and one sweet surprise—created by Chef Momo for one night only.
30 September | 7–9 PM | £45 per person
Vegan Yes, 64 Brick Lane, London E1 6RF
One night. Limited seats. Once they’re gone, they’re gone.
DM us now to reserve your place.
10/09/2026
Some moments from our Kimchi Viola Class 🌿🌶️✨
A lovely evening of learning, creating and discovering Chef Momo’s tips & tricks for making delicious kimchi — together. 💚
Thank you to everyone who joined us and brought such wonderful energy to the class. We hope you enjoyed every moment — and your kimchi too! 😋
07/09/2026
A smoothie worth obsessing over✨️😍
Boo Boo 7 packs 18g of protein and plant-based goodness into every sip 🤎
Made with homemade cashew nut milk, banana, cocoa, maca, turmeric & pepper ✨️
Good ingredients. Good fuel. Seriously good sips 💯
06/09/2026
The menu is finally here 👀
Four courses of unexpected Italian–Korean fusion, paired drinks and one sweet surprise we’re keeping secret. Created by Chef Momo exclusively for one night.
30 September | 7–9 PM | £45 per person
Vegan Yes, 64 Brick Ln, London E1 6RF
Limited seats available. DM us to book.
04/09/2026
A BIG YES TO VEGAN YES!!!
Good food has the power to do more than nourish us — it can bring people together. 🌿💚
For Chef Momo, Supper Club is about creating food with purpose: thoughtful plant-based dishes, bold Italian-Korean flavours, a lighter footprint on the planet, and a table where people can share, connect and simply enjoy the moment.
Good food. Good people. Better choices for ourselves and the planet.
That’s the kind of community we love creating at Vegan Yes. ✨
02/09/2026
Curious about what makes our Supper Club different? 🌿✨
Think Italian comfort, bold Korean flavours, creative plant-based dishes and a one-night-only menu you won’t find on our regular menu.
But it’s more than the food — it’s about sharing the table, meeting people, enjoying good conversations and experiencing something special together.
30 September • 7–9 PM
📍 Vegan Yes, 64 Brick Ln, London E1 6RF
Seats are limited, and once they’re gone, they’re gone.
📩 DM us on Instagram or WhatsApp now to secure your place before the table fills up. 👀
Address
64 Brick Lane
London
E16
To get to Brick Lane in London, you can take the Underground to the Aldgate East station on the District or Hammersmith & City lines. From there, it's about a 10-minute walk down Whitechapel High Street and then turn onto Brick Lane.
If driving, you can park at nearby parking lots such as Brick Lane Car Park, Truman Brewery Car Park or Whitechapel Road Car Park.
Korean restaurant and Vegan Yes are located within walking distance from each other on Brick Lane.
Opening Hours
| Monday |
11:30am - 9pm |
| Tuesday |
11:30am - 9pm |
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 9pm |
| Saturday |
11:30am - 9pm |
| Sunday |
11:30am - 9pm |
Alerts
Be the first to know and let us send you an email when Vegan Yes posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
If you're a fan of Korean cuisine, then Vegan Yes in Brick Lane is definitely worth checking out. This Italian-Korean fusion restaurant specializes in daily fresh homemade pasta and offers an extensive vegetarian and vegan menu. What sets Vegan Yes apart from other Korean restaurants is their commitment to using only plant-based ingredients, making it a great option for those who follow a vegan or vegetarian diet.
Aside from their delicious food, Vegan Yes also offers cooking classes where you can learn how to make your own Kimchi Viola with fragrant rosemary and red cabbage or Kimchi Yellow with radish, carrot, and turmeric. These classes are perfect for anyone who wants to learn more about Korean cuisine or simply wants to have fun while cooking.
Vegan Yes recently underwent refurbishment and reopened just in time for spring. The restaurant has a cozy atmosphere that makes it the perfect spot for a casual lunch or dinner with friends. So if you're looking for a tasty and unique dining experience in London, head over to Vegan Yes on Brick Lane.
