The Allotment Kitchen

The Allotment Kitchen The Allotment Kitchen is a seasonally-focused cafe located at Stepney City Farm in London. With offerings such as black Iberiko winter tomato toast and red wine-infused pear tarts, patrons can expect a unique and delicious experience. Join them during forced rhubarb season or for their braised Navarrico butterbeans on sourdough toast with poached egg, halloumi, and salsa verde. Don't miss out on this farm-to-table gem!

Recent social media posts

Betty is buzzing to be back in the kitchen at the beautiful Cambridge Cookery & Wine School for a couple of nights this ...
17/05/2026

Betty is buzzing to be back in the kitchen at the beautiful Cambridge Cookery & Wine School for a couple of nights this summer! 🍆🍅🐑🐟🌾🌿🍋🍓

The menu is going to showcase what happens when the best East Anglian produce is given an Italian inspired makeover. Flavoursome snacks to start, hearty sharing plates of lamb & summery sides and delicious torta caprese to finish. Delizioso 👌

Ideal for groups of 4 or more! Send a message to 07714260039 or email [email protected] to book

Address

Stepney City Farm, Stepney Way
London
E1 3DG

To reach Stepney Way, visitors can take the London Underground and disembark at Stepney Green station, which is served by the District Line and the Hammersmith & City Line. From there, it's a short walk to the street.

Alternatively, those traveling by car can exit the A11 at Mile End Road and continue onto White Horse Lane before turning onto Stepney Way.

Parking on the street may be limited, but there are several nearby car parks for those who prefer to drive.

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What people say

The Allotment Kitchen is a must-visit café located at Stepney City Farm in London. This seasonally-focused café offers a unique dining experience that transports you to a little plaza in a Spanish city. The food is simply fabulous, and the cold glass of rosé perfectly complements the delicious dishes on offer. The menu features fresh produce, ripe stone fruits, and traditional Spanish music playing in the background, making it an ideal spot for brunch or an all-day meal. The chicken brioche is a must-try dish that comes with nduja roasted chicken, crispy chicken skin, rocket, lemon aioli, fried egg, chives and a generous heap of parmesan. The sliced honeymoon melon with San Daniele prosciutto, bresaola, lemon oil & basil cress is another standout dish that will leave you wanting more. With friendly staff and excellent service, The Allotment Kitchen is definitely worth visiting for anyone looking for an unforgettable dining experience in London.

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