Recent social media posts
13/01/2025
One year ago, we were closing the doors at Le Gavroche in Mayfair marking the end of an unforgettable chapter of 57 years. What a year it’s been since -Le Gavroche at Sea with , Le Gavroche at Wimbledon with , Le Gavroche at Harewood House with … have taken us on incredible journeys! ✨
As we look ahead, we’re excited to continue expanding the legacy of Le Gavroche. Stay tuned… there’s so much more to come, and yes, we’re even taking Le Gavroche aboard once again! 🌍
23/04/2024
Just a few hours left to bid on our notable lots that include the iconic street urchin painting from Victor Hugo’s Les Misérables, hung prominently in the restaurant since its inception in 1967, alongside the illuminated Le Gavroche restaurant sign. The guestbook, across two volumes, contains over 500 signatures from acclaimed visitors over the years including Charlie Chaplin, Paul McCartney, Mick Jagger, and Barbra Streisand among others. Other lots include porcelain objects, silver-plated Champagne buckets, a porcelain part dinner-service, glassware, and a lifetime collection of cookery books, ranging from rare editions to modern signed texts from the Library of Albert Roux OBE.
Ends tomorrow from 10 am, London time.
Link in bio.
23/04/2024
Our Le Gavroche auction with Christie’s is closing in less than 24 hours! We have been so lucky to own a collection of prestigious wines and we are now providing all of you with an opportunity to take a piece of Le Gavroche’s cellar home.
Link in bio to place your bid!
24/08/2023
🚨We're on the lookout for a few individuals to join our team at Le Gavroche for its final chapter before closure in January 2024 📖
🍸🍷 We're looking to hire a skilled Barman/Sommelier with a passion for wine and spirits in hospitality. Your expertise, experience, and dedication will play an integral role in creating an unforgettable last few months at Le Gavroche. If you're devoted, creative, and eager to contribute to our legacy, we invite you to be a part of our team.
👉 To apply, please send your CV and a cover letter to [email protected] with the subject line, "Last Chapter Team".
22/06/2023
Happy birthday Joao, our kitchen porter extraordinaire, 34 years with us, and definitely part of the family. 🎂🎉
‘As the longest-serving member of staff after Chef Michel, Joao has seen numerous elite chefs pass through the Gavroche kitchen. When asked what’s kept him in the job so long, he replies: ‘Good people, good boss’. He might throw his hands skywards claiming he’s ‘just the KP’, but Joao has become part of the fabric at Le Gavroche. No doubt his involvement extends far beyond his role of KP, but he’s far too humble to take claim.’
06/06/2023
Thank you to for recognising and awarding us with ⭐️⭐️ for 2023 🎉
Even greater thanks goes to our wonderful guests and dedicated team of staff. This is never possible without you ❤️
08/03/2023
Happy International Women's Day to the hugely talented, hard-working, and wonderfully inspiring women in the Le Gavroche team and beyond!
Words are not enough to describe the joy and strength you give to your colleagues, guests, families, and this establishment, every single day. So today is dedicated to you!
Yours,
Michel Roux Jr
23/02/2023
🍇 Le Gavroche X Biac X Rathfinny 🍇
On Tuesday 7th March, we will be hosting a special Wine Dinner in collaboration with , a stunning vineyard estate in Southern Bordeaux; and , an exceptional sparkling wine producer situated on the South Downs.
Join us for what will be an evening of extraordinary wines produced by two marvellous estates either side of the Channel 🇬🇧🍾 🇫🇷🍷
Follow the link below to reserve a table and find the full menu, prices and more info.
https://www.le-gavroche.co.uk/events
📸:
02/12/2022
Season’s greetings from the team at Le Gavroche! 🎄
December had officially arrived ❄️ why not join us in true festive spirit and indulge in some comfort and joy for an evening? 🥃
📸: Enjoying our Collector Bas Armagnac bottled in 1997 to celebrate Le Gavroche’s 30th Anniversary. Available both at the restaurant and on our online shop!
www.le-gavroche.co.uk/eshop
#🍷
24/11/2022
Have you tried our Lamb Cutlets & Sweetbreads, with Salsify, Brussels Sprouts and Lamb Jus? If not, our booking line is open Mon - Fri and reservations can be made via our website 24/7. This dish really is a must. Come and try! 😋
📸:
15/11/2022
Here at Le Gavroche, Deborah, Christos and the rest of the Team are ready and waiting to welcome guests with open arms to the restaurant! 😊
Our ‘ Restaurant Wine List of the Year 2022’ sommelier team also welcome you with open bottles! 😜 🍾🍷
Check our availability online via our website or call in to make a reservation 🥂
📸:
#🍷
09/11/2022
Tomorrow will be the official release of our beloved Albert Roux’s memoir – My Life in Food! 👨🍳 🇫🇷 🇬🇧 📖
Order today on Le Gavroche’s website for next day delivery 🚚
Our very own godfather of modern British cuisine recounts his extraordinary life: From childhood memories in France to later producing our treasured Le Gavroche, the first British restaurant to gain first one, and soon three, Michelin stars ⭐️ ⭐️ ⭐️
Albert’s culinary vision shaped the food landscape of Britain and is laid bare on the pages of his final work for all to enjoy! A man who saw the talents of Gordon Ramsay, Monica Galetti, Marcus Wareing and many more pass through his kitchen; a read worth your while! 📚
📸:
Address
43 Upper Brook Street
London
W1K 7QR
Located on Upper Brook Street in London, there are several options for reaching this destination using public transport or driving/parking.
Public Transport:
1. Underground: Take the tube to Marble Arch station (Central Line) and exit onto Oxford Street. From there, walk east along Oxford Street until you reach Upper Brook Street.
2. Bus: Various bus routes serve the area around Upper Brook Street. Check the local bus schedules for the most convenient option based on your starting location.
Driving/Parking:
1. From Central London: Head northwest on Park Lane/A4202 towards Cumberland Gate. Continue straight onto Upper Brook Street.
Parking: There are several paid parking options available nearby, including NCP car parks on Park Lane and Grosvenor Hill.
2. From M4/M40: Take the A40 towards Central London. Continue onto Bayswater Road/A402 and turn left onto Park Lane/A4202. Finally, turn right onto Upper Brook Street.
Parking: Look for paid parking options in the vicinity, such as NCP car parks on Park Lane and Grosvenor Hill.
Please note that these directions are provided without mentioning Le Gavroche specifically, as per your request.
Opening Hours
| Tuesday |
12pm - 2pm |
|
6pm - 9:30pm |
| Wednesday |
12pm - 2pm |
|
6pm - 9:30pm |
| Thursday |
12pm - 2pm |
|
6pm - 9:30pm |
| Friday |
12pm - 2pm |
|
6pm - 9:30pm |
| Saturday |
12pm - 2pm |
|
6pm - 9:30pm |
Alerts
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What people say
Le Gavroche, located on Upper Brook Street in London, is a classic French restaurant that has been delighting diners since 1967. With its two Michelin stars and renowned Chef Patron Michel Roux Junior at the helm, Le Gavroche offers an exceptional dining experience that is sure to impress.
Open from Tuesday to Saturday for both lunch and dinner, Le Gavroche consistently delivers exquisite cuisine that showcases the finest flavors of French gastronomy. From the moment you step through the doors, you are greeted with an elegant and inviting atmosphere that sets the stage for a memorable dining experience.
One of the things that sets Le Gavroche apart is their commitment to excellence in every aspect of their operation. This dedication is evident in their staff, as highlighted by their recent social media post celebrating Joao, their kitchen porter extraordinaire who has been with them for an impressive 34 years. Joao's loyalty speaks volumes about the positive work environment and sense of family at Le Gavroche.
In addition to their exceptional team, Le Gavroche also prides itself on its extensive wine and spirits selection. They are currently seeking a skilled Barman/Sommelier to join their team, emphasizing their commitment to providing guests with an unforgettable experience until their closure in January 2024. If you have a passion for wine and spirits and want to contribute to Le Gavroche's legacy, this could be an incredible opportunity for you.
Le Gavroche's reputation extends beyond its loyal staff and impressive beverage offerings. The restaurant has received recognition from various sources for its outstanding culinary achievements. Their commitment to quality and attention to detail have earned them accolades from both critics and diners alike.
If you're looking for a truly extraordinary dining experience in London, look no further than Le Gavroche on Upper Brook Street. With its rich history, talented team led by Michel Roux Junior, and unwavering commitment to excellence, Le Gavroche is a must-visit destination for food enthusiasts seeking the best of classic French cuisine.
