Recent social media posts
10/09/2026
Thank you to Daniele, Chef Vinnie and the whole team for taking such wonderful care of my daughter and grandson. The delicious food, thoughtful treats and genuine kindness made them feel truly special. ❤️🙏 It means so much to me seeing they were treated with such warmth and care. Beautiful food, wonderful hospitality and genuinely lovely people. Thank you for making their time with you so special. ❤️🙏
09/09/2026
Good food is even better when the table is full. 🥂
Gather your favourite people, pull up a chair and settle in for an afternoon or evening of great conversation, beautiful Italian dishes and plenty of reasons to order another round.
Whether it’s a long-overdue catch-up, a celebration or simply an excuse to get everyone together, Spagnoletti is always a good idea.
📍 Your table in King’s Cross is waiting.
-
-
-
-
❤️
08/09/2026
Lunch, but make it worth lingering over. 🍝
From beautifully prepared octopus to generous boards made for sharing and pasta that always deserves one more forkful, this is your sign to make lunch a little more delicious.
Take a seat, order what you fancy, and let lunch at Spagnoletti turn into the best part of your day
03/09/2026
From the kitchen to your table. 🇮🇹🍝
01 — The Pasta
Our Reginette pasta is coated in a vibrant Yellow Datterino sauce, made from sweet, golden plum tomatoes.
02 — A Little Heat 🌶️
We add our signature ’Nduja sauce — rich, spicy and packed with the unmistakable flavour of this Calabrian classic.
03 — Make It Creamy 🧀
Next comes a generous layer of Stracciatella — the silky, luscious centre found inside burrata.
04 — The Finishing Touch 🌿
A drizzle of our house-made basil oil brings everything together with a fresh, aromatic finish.
The result?
Golden, creamy, spicy, fresh — and very difficult to share.
📍 Spagnoletti, King’s Cross
-
-
-
-
02/09/2026
Aperitivo, but make it generous. 🇮🇹
Our Mixed Charcuterie Board brings together a delicious selection of Italian cured meats, pickled vegetables and crisp Carasau bread — made for sharing, although we won’t judge if you keep it all to yourself. 😉
Everything tastes better when there’s something on the table to pass around.
📍 Spagnoletti, King’s Cross
-
-
-
-
27/08/2026
Some dishes earn favourite status for a reason. 🇮🇹
Meet the Pinsa Stracciatella & ’Nduja: beautifully crisp artisanal pinsa, silky stracciatella and the unmistakable kick of mildly spicy Calabrian ’Nduja.
A little heat. A lot of flavour. Very Spagnoletti.
25/08/2026
POV: you said you’d “just have a taste”… 👀🐙
We finish our Confit Octopus on the pan grill for that irresistible char, then serve alongside pan-roasted potatoes. Finished with our signature sauce
Tender in the middle. Smoky around the edges. Completely impossible to share.
The octopus stays on the menu at Spagnoletti for a very good reason.
20/08/2026
Silky burrata, sweet roasted peppers, a glossy drizzle of our house-made balsamic glaze… and suddenly, summer tastes a lot like Italy. 🇮🇹✨
Light, creamy, sweet and just the right amount of tangy — the kind of plate that mysteriously disappears before you’ve had a chance to share it.
18/08/2026
It’s always smiles at Spagnoletti — because honestly, is there a better place to put you in a good mood? 🍝🍷
Good food, good w**e, good company… and just enough Italian charm to make you forget about the rest of the world for a while. 🇮🇹✨
-
-
-
17/08/2026
Consider this your sign to order the Pinsa. 🍕🇮🇹
Our Pinsa Stracciatella, Mortadella & Pistachios brings together a crisp, artisanal base, clouds of creamy stracciatella, IGP Mortadella and a generous pistachio crunch.
An instant house favourite — and once you’ve tried it, you’ll understand why.
14/08/2026
Agnolotti, the Spagnoletti way. 🇮🇹
Delicately handcrafted pasta parcels filled with rich, savoury Parmigiana, served with a velvety three-tomato coulis that brings depth, sweetness and acidity to every bite. A cloud of creamy burrata adds richness, while our signature basil oil finishes the dish with a fresh, aromatic lift.
A celebration of Italian flavour, where handmade pasta meets beautifully balanced simplicity.
-
-
-
-
11/08/2026
Meet the newest addition to the Spagnoletti menu. 🇮🇹
Tender beef fillet, delicately paired with wholegrain mustard, fragrant hazelnut oil and an umami-rich anchovy water, finished with silky Stracciatella cheese.
A dish built around contrast — rich yet delicate, savoury yet refined, with each ingredient bringing its own depth and character to the plate.
Simple Italian ingredients, thoughtfully reimagined.
-
-
-
-
Address
Spagnoletti, 23-25 Euston Road
London
NW1 2SD
To get to the location on Euston Road in London, there are a few options for public transport. The nearest tube station is Euston Station where you can then either walk or take a bus along Euston Road. Another alternative is King's Cross St. Pancras Station, which is about 10 minutes walk away from the location. Additionally, there are several buses that stop directly outside the building.
If driving, there are a few options for parking nearby including on-street parking or paid car parks such as NCP Car Park London Euston Station and Euro Car Parks. However, due to heavy traffic in central London, it is recommended to use public transport instead of driving.
Alerts
Be the first to know and let us send you an email when Spagnoletti posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Spagnoletti:
What people say
Spagnoletti, located on Euston Road in London, is a must-visit Italian restaurant for all pasta lovers out there. The retro-futuristic decor of the restaurant adds to the overall dining experience, making it a unique and memorable one. The team at Spagnoletti is incredibly friendly and welcoming, making you feel like part of their family from the moment you step through the door.
The highlight of Spagnoletti's menu is undoubtedly their freshly made pasta dishes. Made daily in-house, each dish is bursting with flavor and cooked to perfection. The Tagliere boards are also a must-try, featuring an array of delicious charcuterie and cheeses that are nothing short of heavenly.
For breakfast lovers, Spagnoletti has got you covered with their scrumptious breakfast options ranging from full English breakfast to freshly baked pastries, fresh fruit, and granola. And if you're lucky enough to snag the right seat, you can watch the chefs make your pasta right in front of your table!
Overall, Spagnoletti is a fantastic addition to London's food scene and definitely worth a visit for anyone looking for delicious Italian cuisine served in a unique setting by a friendly team.
