Recent social media posts
24/06/2026
Apparently, it’s commonly called "pizza making." 🍕🤌🏻
But it’s also called Arte del pizzaiolo napoletano, and it is so strictly codified that it holds UNESCO Intangible Cultural Heritage status.
For us? It’s just our passion, our life, and what we love to do. 👨🍳🇮🇹
Preserving this ancient craft and serving it up fresh to our community every single night is what keeps us moving. No shortcuts, no compromises—just pure authentic tradition, made with love.
21/06/2026
Did we get you at Babà? 🤤🥃
Meet the undisputed, all-time best seller of our dessert menu: our homemade Neapolitan Babà.
An absolute star. Think incredibly soft, light, spongy dough completely soaked in a rich, velvety rum-flavoured deliciousness. Its irresistible texture gives you that perfect, melt-in-the-mouth bite every single time.
It is, without a doubt, the most legendary way to wrap up a meal at Oi Vita. Just make sure you save a little bit of room—trust us, you don't want to skip this. 🧁✨
Have you experienced the magic of our homemade Babà yet, or are you ordering it on your next visit?
20/06/2026
"A masterpiece born from pure Sicilian simplicity." 🍅🍆
If you know, you know. The Siciliana is a masterclass in how just four high-quality ingredients can create absolute flavour fireworks.
We start with a rich tomato base, layer on creamy smoked mozzarella, add perfectly tender fried aubergines, and finish it with a snow-white grating of salted sheep ricotta (ricotta salata).
The magic is all in the contrast—the natural sweetness of the aubergines is perfectly balanced by the sharp, savoury kick of the salted ricotta. It’s an absolute staple back in Sicily (where you might also hear it lovingly called a "Norma"), and a certified favourite for anyone who lives for authentic Mediterranean flavours. 🌋🇮🇹
Are you already a fan of the aubergine and ricotta salata combo, or is this next on your hit list?
17/06/2026
🚨 ALERT: This post may contain major pizza spoilers. Swipe with caution! 🍕🤫
Behind the scenes at Oi Vita today, it is pure, beautiful chaos. While photoshoot is in full swing, the restaurant is buzzing with fresh bakes, camera gear, and a whole lot of energy.
Here is a quick breakdown of what’s going on behind the lens today:
🆕 The final cut: locking in the recipes and presentation for 4 incredible new upcoming specials.
🇮🇹 The ultimate test: family visiting straight from Italy in the house today doing some taste-testing. Safe to say, the new specials officially have the Italian-approved stamp of validation!
🎬 Menu update and festival prep: shooting exclusive photo and video content for our menu updates and a massive upcoming food festival we are going to be part of.
There are so many exciting projects and news we can’t wait to unveil.
Keep your eyes peeled on this carousel today—you might just catch a few sneaky pizza spoilers before the official launch! 👀✨
15/06/2026
Who needs Formula 1 when you have the Oi Vita Pit Stop?🏎️📦
The ultimate test of speed, precision, and finger endurance.
We put our staff to the test to find out who is officially the fastest pizza box folder of the pizzeria.
Some have the technique down to a science. Others are just relying on pure chaotic energy and speed.
Place your bets before the end of the video—who do you think is taking home the crown? 🏆👀
See our high-speed team in action. Book your table or your takeaway box via the link in our bio. 🔗
12/06/2026
The big three. No notes.🤫
💨 Air
💧 Water
🍕 Pizza
Let’s be honest with ourselves: science can only get us so far. Survival is one thing, but actually "living" requires a light crust, perfectly melted mozzarella, and a slice fresh from the oven.
If you've ticked off the first two today, it's time to complete the checklist and sort out dinner.
Your basic instincts are calling. 🔥🍕
Cover all your weekend essentials.
Book your table via the link in our bio.
09/06/2026
"The ultimate form of self-care is a table for one."
Sometimes, the best company you can keep is your own.
No compromising on toppings, no rushing the conversation, and absolutely no sharing the last slice. Just you, a good drink, a book or newspaper, and a steaming hot pizza straight out of the oven. 🍕📰
Whether you’re escaping a long workday, skipping the cooking, or just want a quiet mid-week moment to yourself, our cozy tables are always waiting.
Consider this your official invitation to take yourself out on a solo dinner date this week.
05/06/2026
The "Triple P" is officially here to stay! 🍕🔥
Consider this your official community victory—the Triple P is now a permanent resident on our menu. 🏆✨
Opening Hours
| Monday |
5:30pm - 10:30pm |
| Tuesday |
5:30pm - 10:30pm |
| Wednesday |
5:30pm - 10:30pm |
| Thursday |
5:30pm - 10:30pm |
| Friday |
12pm - 11pm |
| Saturday |
12pm - 11pm |
| Sunday |
12pm - 10:30pm |
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What people say
Oi Vita pizzeria is a must-visit Italian restaurant in Islington for all pizza lovers. The owners, Matteo and Nicola, are two passionate Italian guys who have created an authentic Italian pizza experience that will leave you wanting more. Their Bufalina pizza is a classic combination of three fresh flavors - tomato sauce, buffalo mozzarella, and basil - that will tantalize your taste buds. Oi Vita pizzeria also celebrates its 6th anniversary, and they are grateful to their customers, supporters, and staff who made this dream come true. They regularly run exciting giveaways like the recent one where they gave away free dinner for two and gift cards worth £50 and £20 to lucky winners. So if you're looking for a slice of cheesy goodness or want to celebrate a special occasion with delicious Italian food, head over to Oi Vita pizzeria for an unforgettable dining experience.
