Recent social media posts
08/09/2026
If you know us, you know we like to play around with a fresh new drink on the menu every season. Introducing our new Mango Magic soda, made with mango syrup and lemon juice to balance sweet with tart. And while we’re on a mango fixation, we’ve added a new Mango Matcha to our matcha menu. Available to drink in or take away.
25/08/2026
Cosy brunch mornings in the neighbourhood. We like a full spread, but today we’re opting for the truffle scrambled eggs with a side of halloumi, washed down with a blueberry bloom iced tea.
10/08/2026
If it’s for dipping it comes with a golden, buttery toastie with cheese. Turkish eggs at Eggbreak, elevated always with our signature crunchy toastie
03/08/2026
Set yourself up for the week ahead with a protein-packed lunch. Our spicy pulled lamb is topped with a crunchy homemade peanut rayu for added punch.
27/07/2026
How to keep the kids happy? A stack of fluffy pancakes and maple syrup💛 For the rest of summer, kids under 10 get a free portion of American-style pancakes when the adults order their own dish.
24/07/2026
That sweet feeling when it’s almost the weekend. Start your plans the way you want to, with a sweet treat. Our favourite, Ari’s Pancakes and Reina’s banana bread.
16/07/2026
An unsung menu hero, our crispy sweet potato rosti topped with tangy goat’s cheese, joined by a fresh dill yoghurt.
10/07/2026
Our heavy hitter, the Nutella French toast with cornflake crust, drizzled in maple syrup and balanced with whipped mascarpone.
08/07/2026
Our deli sunrise shakshuka, made for indulgent dipping with a candied jalapeño schmear and mustard, sauerkraut cheese toastie on the side.
01/07/2026
New porridge on the menu inspired by summer flavours. Topped with mango pulp, fresh blueberries, and peanut butter. Eggbreak open from 8am every day.
27/06/2026
We know the queue can be long, so if you don’t want to wait in the heat we’ve launched two grab and go meal deals. Get a ham, cheese and mustard mayo toastie on a pillowy seeded bun and a coffee of your choice for £12.
Our breakfast meal deal, £10 for the new cold summer porridge pot with mango pulp, blueberries and peanut butter alongside a takeaway smoothie.
Address
30 Uxbridge Street
London
W8 7TA
To get to Uxbridge Street in London, you can take the tube to Notting Hill Gate station and walk south on Pembridge Road until you reach Uxbridge Street. Alternatively, you can take the bus to the Notting Hill Gate (Stop K) and walk down Pembridge Road as well.
If you are driving, please note that Uxbridge Street is within the Congestion Charge zone. There is limited street parking available on Uxbridge Street, but there is a car park nearby at 2-4 Kensington High St.
Please check for parking restrictions and charges before leaving your vehicle.
Opening Hours
| Monday |
8am - 3pm |
| Tuesday |
8am - 7pm |
| Wednesday |
8am - 7pm |
| Thursday |
8am - 7pm |
| Friday |
8am - 7pm |
| Saturday |
8am - 7pm |
| Sunday |
8am - 7pm |
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What people say
Eggbreak on Uxbridge Street in London is a must-visit diner for anyone looking for delicious food and drinks. With opening hours from 8am to 3pm every day, Eggbreak serves up some of the most mouth-watering dishes around. Their Sweet ‘N’ Spicy Chicken Sandwich is a fan favorite, featuring buttermilk fried chicken, scotch bonnet jam, pickled ginger, cream, and a fried egg. For breakfast lovers, their Nutella French Toast is a must-try - stuffed with Nutella and drenched in cornflakes, it's served with mascarpone cream on the side. And if you're in the mood for something savory, their Korean BBQ pulled lamb on white rice with a poached egg and peanut rayu is sure to satisfy your cravings. Eggbreak also offers unique dishes like their Eggbreak x CORONATION CHICKEN CAESAR SALAD - tandoor roasted chicken mixed with mango & paneer coronation mayo on crispy baby gem lettuce leaves topped with flaked almonds & fresh coriander and an egg on top. Come and try these amazing dishes yourself - you won't be disappointed!