Recent social media posts
03/06/2026
Upping our toastie game with the char siu chicken toastie. 24-hour marinated chicken thighs, homemade char siu sauce, toasted brioche, sriracha jam, and a generous layer of emmental.
29/05/2026
Back again bright and early tomorrow! Come and enjoy your eggs scrambled, poached or sunny side up on our buttermilk fried chicken sandwich💛🤍
28/05/2026
We’re carrying out some essential maintenance at Eggbreak and will be back with you soon. For now, we’re still open for takeaway coffee and iced drinks💛
21/05/2026
Feeling something new? The char siu chicken toastie landing on the menu soon
13/05/2026
When you can’t decide if you’re in the mood for sweet or savoury… enter the Hot Honey French toast. Sprinkled with za’atar, joined by a creamy labneh. And our favourite tater tots to keep company.
22/04/2026
A menu hero that keeps people coming back for more, our spicy BBQ pulled lamb is our fastest seller (and almost always out by the end of the week). Topped with homemade peanut rayu, crispy onions and, of course, a perfectly poached egg.
10/04/2026
A new iced matcha menu, vibrant enough for the new season. Blueberry matcha, strawberry matcha, and white chocolate and strawberry matcha. Available for takeaway, minutes from Notting Hill Gate station 💚🫐🍓
05/04/2026
Easter spread 🐇 a day for sharing food with friends and family, and embracing spring! Join us for all-day brunch, and take part in Eggbreak’s annual Easter egg hunt 🥚💛
31/03/2026
The Eggbreak annual Easter egg hunt is back! Come down on Easter Sunday and search for the plastic eggs hidden around the local neighbourhood to win an egg-citing prize:
- Eggbreak cap or t-shirt
- Cornflake Nutella French toast
- Caramel butter pancake stack
- Coffee
One prize per person. Running all day until close. See you then🥚🐰🥞💛
19/03/2026
When your barista’s arms have this many tattoos, you know the coffee’s going to hit…
And if you’re cutting back on the caffeine, go for gold with our turmeric latte, or try the energising pink beetroot latte.
13/03/2026
After a short break to give our kitchen a little pamper, we’ll be back open again on Monday 16th March 💛 thanks to everyone who’s been waiting patiently, business as usual from next week! In the meantime, our Eggbreak Benedict to keep us in your thoughts 😌
02/03/2026
We’re closed for the next two weeks as we do some light maintenance. But if you’re looking for a bite in the Notting Hill area, our sister restaurant is less than a 10-minute walk away🤍
01/03/2026
PSA: One more day to enjoy a brunch spread before we close for two weeks‼️the kitchen needed a light refresh, so we’ll be open as usual today before the refurb begins tomorrow. See you down here💛
22/02/2026
A moment for our namesake dish: the Eggbreaky Melt. Brioche bun layered with roasted red pepper jam, American cheddar and scrambled eggs. Complete with a side of fries.
01/02/2026
caramel butter and raspberries, a combo we’ll never get tired of🥞
27/01/2026
Supercharging the classic Caesar with our Cracking Caesar. Stacked with all the favourites, poached egg to top, and sweet chilli peppers to sweeten.
22/01/2026
Serving eggs all day, and we’ve got the t-shirt to prove it. Shop all merch – including the Eggbreak ‘buttermilk’ yellow flask, exclusively designed with – in the restaurant or through the link in bio.
16/01/2026
Loading weekend cravings with our loaded egg, bacon and cheese toastie… plus, a reminder that we’re walk-ins only 💛 (but the queue moves fast)
11/01/2026
Sweet and savoury perfectly balanced with our hot honey French toast and poached eggs, sprinkled with za’atar and finished with pickled onion.
04/01/2026
Get one more brunch in before the return to regular programming. Eggbreak open all day🍳
27/12/2025
Back to serving brunch today, all day🍳if you didn’t feast enough over Christmas, come in for a post-Boxing Day bite or coffee.
23/12/2025
Wishing you all the sweetest festive break🥞 Eggbreak will be open to serve up brunch on Christmas Eve before closing for Christmas and Boxing Day.
29/11/2025
Every corner with character at Eggbreak. Takeaway coffee available. Open until 5pm.
Address
30 Uxbridge Street
London
W8 7TA
To get to Uxbridge Street in London, you can take the tube to Notting Hill Gate station and walk south on Pembridge Road until you reach Uxbridge Street. Alternatively, you can take the bus to the Notting Hill Gate (Stop K) and walk down Pembridge Road as well.
If you are driving, please note that Uxbridge Street is within the Congestion Charge zone. There is limited street parking available on Uxbridge Street, but there is a car park nearby at 2-4 Kensington High St.
Please check for parking restrictions and charges before leaving your vehicle.
Opening Hours
| Monday |
8am - 3pm |
| Tuesday |
8am - 7pm |
| Wednesday |
8am - 7pm |
| Thursday |
8am - 7pm |
| Friday |
8am - 7pm |
| Saturday |
8am - 7pm |
| Sunday |
8am - 7pm |
Alerts
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What people say
Eggbreak on Uxbridge Street in London is a must-visit diner for anyone looking for delicious food and drinks. With opening hours from 8am to 3pm every day, Eggbreak serves up some of the most mouth-watering dishes around. Their Sweet ‘N’ Spicy Chicken Sandwich is a fan favorite, featuring buttermilk fried chicken, scotch bonnet jam, pickled ginger, cream, and a fried egg. For breakfast lovers, their Nutella French Toast is a must-try - stuffed with Nutella and drenched in cornflakes, it's served with mascarpone cream on the side. And if you're in the mood for something savory, their Korean BBQ pulled lamb on white rice with a poached egg and peanut rayu is sure to satisfy your cravings. Eggbreak also offers unique dishes like their Eggbreak x CORONATION CHICKEN CAESAR SALAD - tandoor roasted chicken mixed with mango & paneer coronation mayo on crispy baby gem lettuce leaves topped with flaked almonds & fresh coriander and an egg on top. Come and try these amazing dishes yourself - you won't be disappointed!