Recent social media posts
01/06/2026
it’s here… 𝙏𝙝𝙚 𝘽𝙧𝙚𝙖𝙠𝙛𝙖𝙨𝙩 𝘽𝙧𝙤𝙧𝙧𝙞𝙩𝙤 💛
Our new Breakfast Menu starts this Saturday, from 9:30am - 11:30am.
Right now, it’s SATURDAYS ONLY.
This is honestly a long time coming, we have spent literally hundreds of hours and a lot of Mondays testing and retesting different parts of this breakfast brorrito - and we think we’ve got this pretty bang on. It’s salty, cheesy, creamy, but still fresh and has that textured bite to it.
Anyway, enough boring chat- what’s in it?
- Tater Totts, Soft Scrambled Eggs w Chives, American Cheese, Streaky Beef Bacon, Avocado & Spring Onions.
(for veggies, we can swap the meat for refried beans x)
It’s good enough to eat as it is, but we’ll give you a choice of sauce pot/pickled onions to have on the side.
It’s £11.95 & starts this Saturday @ 9.30am - 11:30am - ALL SHOPS.
We have no idea how busy it will be for this, so there’s a good chance we could sell out, so if you want it I’d say come early!
Remember: SATURDAY MORNINGS ONLY.
This is a summer special, so could be gone in a few months - don’t miss out x
29/05/2026
it’s nearly time… 💛
06.06.26
04/05/2026
was an absolute pleasure to be invited to the launch party of and get the chance to fuel the best looking athletes in Eltham.
to be fair, this is the best thing that’s happened in Eltham High Street since Vue Cinema so we had to witness this momentous occasion and practically invited ourselves.
congrats to the lads at Padel Padel, they’ve created an amazing venue and are a wonderful addition to the community.
I guess we also now own a gazebo, so if you want us at your next event, drop me a message x 📩
🎾☀️
30/04/2026
Today is a very, very sad day at Brorritos.
Our longest serving member, Ali who has been with us since 2021, during the time we first started Brorritos, is leaving.
Al joined us with very little experience in kitchens, having only worked at Mcdondalds. Like myself and Marco, we all had to learn on the job, and learn quick! All three of us had no clue what we were doing, but we were all just trying to do our best.
Initially Al was doing us a favour by working with us, because we needed some help on weekends, as we were really busy and would make £500 on a Friday night!!! We even took turns doing deliveries to customers houses, and we’d know all of them by their addresses instead of their names!
Al stayed with us until we opened our first store in Eltham, and quickly became our manager. Al had never done anything like this before, but he got the job because he genuinely cared about Brorritos, was always reliable and there when you needed him, and most importantly we could trust him with anything.
When somebody as good, honest and passionate as Al leaves the company, it is extremely sad and painful. But, this is the time to reflect on the good times we all shared together, and the importance that Al played in the growth of Brorritos.
Al isn’t just welcome at Brorritos, he IS Brorritos.
25/03/2026
we can scrub up well sometimes 🧼
5 years ago it was just us two, with a crappy sign hanging in a shop window that wasn’t ours… fast forward and somehow we’ve ended up at a black tie charity ball.
Last week we were lucky to attend The Clink Charity Ball at the Royal Lancaster. Massive thanks to for having us on their table, obviously they needed some good looking comedy relief at the table… and Samet. And to The Clink Charity for the work they do, giving people a real shot in hospitality and helping reduce reoffending.
Mad to look back at how far things have come.
🧡🖤
02/03/2026
Review of 2026 (so far): Dank Blank.
I didn’t choose to read this review, the review chose me. This “review” if you can even call it that, made me feel things I didn’t know I could feel about our food - this is what ChatGPT thinks it produces, but alas could never.
Thanks for making my morning, Mr/Mrs Blank - I assume that is an alias - clever move, don’t want hysterical fans turning up at your door.
If you’re reading this Dank Blank, please message and I will sort you out with some food on us x
10/02/2026
well that was fun… 😅
if you missed it, it was our 1st birthday for our clapham store last week - so to celebrate, we gave 50% off for the whole week in store.
In 6 days we cooked/prepped:
▪️400kg chicken
▪️400kg beef
▪️75kg guacamole
▪️110kg cabbage
^ and even that wasn’t enough on some days.
In order to make this much in 6 days requires a huge team effort - our team were prepping around the clock and putting in some serious hours for the week.
Obviously giving a discount like that is not something we do every week, and looking at the outgoings in the bank account you can see why.
But life isn’t all about money… I guess I have to say that this week. But it did feel good to see so many new people coming to try our food. Next week definitely will be about money though so would be great if everyone comes back.
thank you to everyone that came and ordered last week, if anyone was waiting for a little longer than normal, we apologise but I’m sure you can understand.
Our Eltham store turns 5 in August so I guess we’ll be doing something for that too… 100% off?? Will speak to the boss.
📸 .mao.design
Address
174 Bexley Road
London
SE9 2PH
To reach Bexley Road in London via public transport, take the train or bus, and alight at the Bexley Road station or nearby bus stop. The restaurant is located within walking distance.
For those driving, take the A2 towards Bexley and look for parking spots along the street or nearby side streets.
Opening Hours
| Monday |
4:30pm - 10pm |
| Tuesday |
4:30pm - 10pm |
| Wednesday |
4:30pm - 10pm |
| Thursday |
4:30pm - 10pm |
| Friday |
4:30pm - 10pm |
| Saturday |
4:30pm - 10pm |
| Sunday |
4:30pm - 9pm |
Alerts
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What people say
Mexican restaurants are known for their bold flavors, vibrant colors, and hearty portions. Brorritos, located on Bexley Road in London, is no exception. This Mexican restaurant has quickly become a favorite among locals and visitors alike for its delicious street-style burritos and more. One of the standout dishes at Brorritos is the beef burrito with extra guac and chipotle mayo. It's a perfect combination of tender beef, creamy avocado, and spicy mayo that will leave your taste buds dancing with joy.
But Brorritos doesn't just stop at burritos. They also offer a range of other mouth-watering dishes like cheesy fries smothered in chicken gravy made from the roasting juices of their chipotle chicken. And if you're feeling adventurous, try their Korean gochujang fried chicken with kewpie mayo, rice, cucumber, spring onions, red cabbage, and sesame seeds.
In addition to their delicious food offerings, Brorritos also has a fun and quirky vibe that adds to the overall experience. Their brand mascots are brought to life by incredibly talented designers who have created an extensive stockpile of t-shirts that you can purchase.
Overall, Brorritos is a must-visit Mexican restaurant in London that offers bold flavors and unique dishes that will satisfy any craving.
