Recent social media posts
24/06/2026
Longer afternoons at Lahpet Shoreditch!
Our kitchen is now open from 3PM every Thursday & Friday – whether you’re stopping by for a late lunch, early dinner, or something in between
Walk in, book via the link in bio, or send us a DM to plan your next visit!
20/06/2026
A closer look before the final plate
Our Lamb & Lahpet, behind the scenes — marinated lamb chops carefully prepared for service, hispi cabbage roasted until sweet and smoky, and every element lined up before plating.
Finished with a rich Sichuan-jaggery glaze and our pickled tea leaf verde.
Available Thursday–Saturday only, at all Lahpet sites!
17/06/2026
Bold flavours. Crunchy textures. Sour, spicy, smoky, fresh — every bite of Burmese cuisine is made to wake up your senses and bring people together around the table
We welcome you to experience this vibrant cuisine at any of our restaurants in Covent Garden, Bermondsey and Shoreditch
13/06/2026
Sweet, tender prawns with crisp cucumber and crystal mushrooms, brought together in a bright, spicy citrus dressing — fresh, vibrant and full of texture in every bite
10/06/2026
An afternoon well spent 🍷✨
Settle in with a glass of something special and let the afternoon drift by at Lahpet. From crisp whites to bold reds, we've got the perfect pour waiting for you.
06/06/2026
Creamy coconut broth, rice noodles, crispy shallots, fresh herbs, and a gentle warmth of Burmese spices.
Comforting, fragrant, and full of flavour in every spoonful.
Join us for a bowl at Lahpet.
02/06/2026
Our Mandarin Spritz blends crisp prosecco with bright orange liqueur for a light, citrus-flavoured cocktail that is refreshing, sparkling, and made for warm weather.
Enjoy sunny afternoons at Lahpet. Book a table via the link in bio or send us a DM to plan your visit.
26/05/2026
Discover and fall in love with Burmese cuisine
Layered, vibrant, and comforting, every dish brings together freshness, crunch, heat and depth in a way that is uniquely Burmese
Book your table via the link in bio, walk in, or send us a DM and try these flavours for yourself!
20/05/2026
Lahpet Early Evenings
Join us every Thursday and Friday from 3–5pm for exclusive snacks and drinks at special prices, available at our Shoreditch and West End sites
Snack on:�• Sweetcorn Fritters with split peas, ginger, and spring onion�• Mandalay Mutton & Kidney Bean Fritter with tamarind dipping sauce�• Spiced Fried Chicken coated in chilli, tamarind, and jaggery
Pair them with Kirin Ichiban draft beer, wines by the glass including Blanc Les Boules, Sangiovese Novita, and Côtes de Provence Rosé, or keep it celebratory with a bottle of Prosecco
Our signature cocktails are also part of Lahpet Early Evenings
Walk in, book via the link in bio, or send us a DM to join us for Lahpet Early Evenings.
17/05/2026
Sweet-sour Spiced Fried Chicken coated in tamarind, chilli, and jaggery, comforting Mandalay Mutton & Kidney Bean Fritter, and crispy Sweetcorn Fritters.
Available at our Shoreditch and West End sites, every Thursday and Friday from 3–5pm, discover a selection of small plates full of crunch, spice, richness, and bold Burmese flavours.
Pair them with draft beer, wine, or one of our signature cocktails, all part of our new Lahpet Early Evenings menu with special pricing.
Walk in, book via the link in bio, or send us a DM.
Address
58 Bethnal Green Road
London
E1 6JW
To get to the restaurant on Bethnal Green Road in London, you can take the London Underground to the Bethnal Green Station and exit onto Cambridge Heath Road. From there, head west towards Bethnal Green Road and continue for approximately 10 minutes until you reach the restaurant.
If you prefer to drive or park, it may be possible to find street parking nearby, but parking restrictions may apply. Alternatively, there are several paid car parks in the area that you can utilize.
Please note that this information is for informational purposes only and does not specify the restaurant name or location.
Opening Hours
| Monday |
5:30pm - 10pm |
| Tuesday |
5:30pm - 10pm |
| Wednesday |
5:30pm - 10pm |
| Thursday |
5:30pm - 10pm |
| Friday |
5:30pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 8pm |
Alerts
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What people say
Burmese restaurants are known for their unique and flavorful dishes, and Lahpet in Bethnal Green Road, London is no exception. This restaurant offers a wide range of delicious Burmese cuisine that will leave your taste buds wanting more. One of the standout dishes is the Whole Lemongrass, Tomato & Chili Steamed Sea Bass, which is part of their Shoreditch group feasting menu. The Mixed Fritter Platter is also a must-try, featuring Shan Tofu, Split Pea & Mandalay (kidney bean & ginger) served with their punchy tamarind sauce.
Vegetarians and vegans will be pleased to know that Lahpet has plenty of options for them as well. The Vegetable Curry (thee sone pé hin) and vegan Balachaung are both gluten-free and bursting with flavor. And if you're looking for something sweet to finish off your meal, try the Mandalay Mocha - a delicious blend of rum, chocolate liqueur, Shan state coffee, condensed milk, and cacao.
The staff at Lahpet are friendly and welcoming, making your dining experience even more enjoyable. Whether you're visiting their West End or Shoreditch location, you'll be greeted with smiling faces ready to serve you some of the best Burmese food in London. Don't forget to try their namesake dish - the Lahpet Thohk (tea leaf salad) - or the Rakhine seafood salad with squid and prawn available in West End.
To top it all off, Lahpet also offers creative cocktails like the Coronation Cocktail - Burma Days: King’s Ginger & Lemon zest liquor, gin, lime juice, angostura bitters. So head over to Lahpet for an unforgettable dining experience filled with delicious food and great service!
