Recent social media posts
03/09/2026
Introducing our new menu at Chourangi — a delicious journey through nostalgic recipes, bold spices, timeless favourites and unexpected twists, all inspired by the soul of the city of Calcutta.
From familiar comforts to dishes waiting to become your new favourites, every plate has a story to tell.
24/08/2026
New flavours at Chourangi. Rare Calcutta classics with a hint of British charm. Flavourful. Soulful.
Come discover the unexplored.
23/07/2026
These aren’t just Chourangi favourites.. they’re little pieces of Calcutta’s rich culinary legacy, served with love, one plate at a time.
Inspired by the city’s iconic flavours and cherished by generations, these dishes bring a taste of home to every table. It’s no surprise they’re the ones our guests keep coming back for. 🤍
21/07/2026
Every culture has a story that's often bigger than the stereotype ✨
Bengali cuisine is a beautiful balance of vibrant vegetables, iconic street food, comforting home-style recipes, and flavours that bring people together around the table. With every dish rooted in tradition, there's always something new to discover.
Swipe through to explore the many flavours of Bengal, then experience them at Chourangi. ❤️
18/07/2026
Every dish deserves the perfect drink ✨
Discover our favourite food and drink pairings from the Calcutta Street Food Fest menu.
Which combo would you like to try first?
14/07/2026
A snack that tells the story of Calcutta ✨
Created for the busy streets of Calcutta, Jhal Muri became the perfect bite for people looking for something quick,
affordable, and full of flavour.
10/07/2026
The undisputed showstopper on a Bengali plate - The Luchi - soft, fluffy, cloud like flatbreads has arrived on the Chourangi all day menu. They are like a perfect soulmate - makes you weak in the knees, takes centre stage in your heart, but effortlessly moves to the side to let you shine. By itself it rules the plate but with the kosha mangsho (mutton) or aloor dum (spiced potatoes) it’s the perfect armcandy.
Rolled with love by your grandmother, food memories from ceremonial kitchens, Calcutta street food happiness, comfort food - whatever your relationship with Luchi, we will reignite the passion with quintessential Chourangi warmth straight from the city of joy!!!
10/07/2026
Calcutta’s most iconic flavours, all in one place🍛✨
Discover the dishes that define Calcutta’s food culture, from timeless classics to street-side favourites loved for generations❤️
Experience it at Chourangi.
07/07/2026
In Calcutta, Tea is more than a drink. It's part of the city's story. ☕
At Chourangi, every cup is a tribute to the culture, conversations, and traditions that shaped it.
04/07/2026
The crunch you hear, the flavour you remember✨
Watch our Gandhoraj Fried Chicken come together, bringing together
crispy perfection and the iconic citrus flavour loved across Calcutta.
02/07/2026
Chilli Paneer takes centre stage with its perfect balance of spice and flavour ✨
A Calcutta street food favourite, now part of our new menu.
Address
Unit D, The Cumberland Hotel , Old Quebec Street
London
W1H 7DL
To get to Old Quebec Street in London, you can take the Central line or Bakerloo line on the London Underground and get off at Marble Arch station. From there, it's a short walk to Old Quebec Street.
If you prefer to drive, there are several car parks nearby including Q-Park Oxford Street and NCP Car Park London Portman Square. However, please note that parking in central London can be expensive and spaces may be limited.
Alternatively, you can also take a bus to Marble Arch or use a ride-sharing service like Uber to get to Old Quebec Street.
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What people say
Chourangi, located on Old Quebec Street in London, is a restaurant that offers an exceptional dining experience. The menu features a variety of dishes that are sure to tantalize your taste buds. One dish that stands out is the truffle-infused gondhoraj salad, which is perfect for enjoying on their terrace during the sunny season. Another new addition to the menu is the Mango Ginger Seekh Kebab, which explodes with flavors and is best enjoyed al fresco. Chourangi also celebrates seasonal ingredients with their deliciously seasonal Bhapa Doi dessert made with Alfonso mangoes. The restaurant has even had legendary celebrities such as Mrs. Shabana Azmi and Mr. Javed Akhtar grace their establishment. Their Welsh Lamb Chops are also worth mentioning as they are cooked to perfection and will leave you wanting more. Overall, Chourangi's chefs are masterminds behind-the-scenes driven by passion, heritage, and creativity, making it a memorable culinary journey for all who visit. Book your table now and enjoy a truly royal feast at Chourangi!
