Four Hundred Rabbits

Four Hundred Rabbits Four Hundred Rabbits is a pizza place and gelato shop located on Ash Avenue. They offer a variety of pizzas, including seasonal collaborations and meat, veggie, and vegan options. The restaurant celebrates holidays such as Mother's Day and International Women's Day with special offers and recognition for their female staff. They are currently hiring both full-time and part-time pizza chefs to join their team of dedicated employees.

Recent social media posts

22/10/2026

Pick your pizza.

Talk about the weather or Celebrity Traitors

And in no time… 🔥🔥

Hot pizza = the best pizza 🍕🐰

20/10/2026

Tuesday plans? Sorted. 🙌

Every piping-hot sourdough pizza is £10 all day every Tuesday.

Eat-in only, across all Rabbits.

Grab someone. Grab a pizza. Smash through the Tuesday blues. 🐰🍕

It’s goodbye from us in Elephant & Castle ❤️🐰Feels like ages ago now that we opened our doors when Elephant Park was sti...
16/10/2026

It’s goodbye from us in Elephant & Castle ❤️🐰

Feels like ages ago now that we opened our doors when Elephant Park was still a building site. It’s been a blast and our wonderful team have done a great job looking after you lovely lot, but this chapter has come to an end.

Huge thank you to everyone who shared a pizza, popped in for a frozen magarita or made us part of their routine. Thank you all for the kind messages, your support means a lot to us and you’ve sure made this chapter of the Rabbits story a special one.

We are open up until Sunday night. While our time in Elephant & Castle is coming to an end, we’re still rocking it at our other South London sites. You can find us at:

📍 Crystal Palace
📍 West Norwood
📍 Herne Hill

And of course you can probably reach us on Deliveroo too.

As you may or may not have seen, Little Louie will be taking over our site and have some really exciting plans. We wish them all the best and are happy to be passing the baton on to such a great business.

Thank you for being part of our story. We hope to see you soon again soon.

One of the most important ingredients in sourdough pizza is time 🍕We give our dough around 72 hours to mature, using jus...
13/10/2026

One of the most important ingredients in sourdough pizza is time 🍕

We give our dough around 72 hours to mature, using just flour, water, oil, salt and our mama (sourdough starter).

The result isn’t Neapolitan pizza. It isn’t New York pizza either.

We call it London Sourdough Pizza: slightly crispier, slightly sturdier and super digestible.

And when we say sourdough, we do mean it. Our pizza carries the Real Bread Campaign’s Sourdough Loaf Mark. 🐰🍕

📸 London Food Photography

08/10/2026

Comedy + pizza? Sounds like a plan 🍕🐰

Heading to the ChooSE27 Comedy Festival? Show your festival ticket at Rabbits and get 10% off your meal.

10–17 October, West Norwood.

See you in SE27. 👀

06/10/2026

Coffee + pastries from 8.30am every day at Four Hundred Rabbits, Herne Hill.

Swimming = optional 🐰☕️🥐

Coffee + pastries from 8.30am every day at Four Hundred Rabbits, Herne Hill.Swimming = optional 🐰☕️🥐
06/10/2026

Coffee + pastries from 8.30am every day at Four Hundred Rabbits, Herne Hill.

Swimming = optional 🐰☕️🥐

Fluffin’ eck it’s summer! Quick! Pretend it’s summer! Happy hour is still 4-7pm at the lido. Let’s enjoy it while it las...
25/02/2026

Fluffin’ eck it’s summer! Quick! Pretend it’s summer!

Happy hour is still 4-7pm at the lido. Let’s enjoy it while it lasts. ☀️☀️☀️☀️

☀️

This weekend, Rabbits recommends pretending you’re on the ski slopes… 🎿Our pancetta and potato pizza with sauerkraut and...
20/02/2026

This weekend, Rabbits recommends pretending you’re on the ski slopes… 🎿

Our pancetta and potato pizza with sauerkraut and thyme is a tartiflette-y raclette-y beaut-y (and can be made veggie or vegan)

Posh.

It’s Tenner Tuesday and if you’re lucky there’s still a good chance you can grab the final few of these very very VERY S...
17/02/2026

It’s Tenner Tuesday and if you’re lucky there’s still a good chance you can grab the final few of these very very VERY SPECIAL specials for just Ten Pounds 🙌

Every Tuesday - Every pizza £10

🦴💕🐰 From today at 5pm for eat in only and only available for one week! Our best selling Valentines specials are back 🦴💕
10/02/2026

🦴💕🐰 From today at 5pm for eat in only and only available for one week! Our best selling Valentines specials are back 🦴💕

Well apparently 2016 is all the rage ( #2016 ) but we got there first with RABBITS REWIND! So get booking and have a gr...
16/01/2026

Well apparently 2016 is all the rage ( #2016 ) but we got there first with RABBITS REWIND! So get booking and have a great weekend folks.

Here’s a little snapshot of our 2016. Would you just look at how darling Deliveroo was back then. Awwww….Aren’t they so cute?! Couldn’t you just punch them in the face??! 😇

Our sourdough still has an ingredient list of 4. Flour, water, oil, salt. No bakers yeast, no shortcuts, no preservative...
08/01/2026

Our sourdough still has an ingredient list of 4. Flour, water, oil, salt. No bakers yeast, no shortcuts, no preservatives.

Our tomato sauce has just 3 ingredients. Great tomatoes, oil, salt.

Anything we can’t make fresh on site (which is a short list) we go with local reputable suppliers. Our mozzarella and burrata comes from a local cheesemakers who handcraft it daily and deliver to us twice a week. Basically, we wouldn’t feed you anything we wouldn’t feed our own kids.

So if you’re cutting back on your takeaways or eating out less this January because of all those mass-produced pre-made nasties filled with ingredients you can’t pronounce - Don’t worry with us 👊🐰

Spread the word 🐰⏪We’ve been serving up our signature sourdough pizza since 2015. That’s a long time in Rabbit years (an...
05/01/2026

Spread the word 🐰⏪

We’ve been serving up our signature sourdough pizza since 2015. That’s a long time in Rabbit years (and even longer in independent restaurant years) and we’re pretty fluffin’ chuffed that were still going in 2026.

Last January we celebrated our 10th birthday by rewinding the clock and offering up our 2015 pizza menu and prices. You loved it. We loved it. So we’ve decided to make the ten-year-time-jump a yearly tradition.

Book a table in January 2026 and write “RABBITS REWIND’ in the booking comments and this time you’ll be handed our 2016 pizza menu and pizza prices. It’s our way of saying thank you - 400 times over - for making Four Hundred Rabbits your go-to south London sourdough pizza spot. We don’t take it for granted, believe us.

Address

16a Ash Avenue
London
SE17 1GQ

To get to the location on Ash Avenue in London, take the Northern Line on the London Underground and exit at Brixton Station. From there, it's about a 10-minute walk to the destination.

If driving or taking a taxi, you can use the A23 road and turn onto Coldharbour Lane towards Brixton. Parking options include nearby street parking or using the Brixton station car park.

Telephone

+442077031559

Website

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What people say

Four Hundred Rabbits is a must-visit pizza place and gelato shop located on Ash Avenue in London. The restaurant offers a wide range of delicious pizzas, including their new special inspired by the iconic New York Rubens sandwich. This pizza is made with black pastrami, sour cream, gruyere, pickles, sauerkraut and their homemade Reuben dressing. For vegans, they have an oat cream base, vegan pastrami, vegan mozzarella and a vegan Reuben dressing that is equally delicious.

The restaurant also offers refreshing frozen margaritas and fruit slushies for those who don't fancy alcohol. On Tuesdays, Four Hundred Rabbits has an amazing offer where you can get pizza and beer from £10. It's the perfect way to spend a summer evening with good vibes only.

If you're a wine lover, then you'll love Wine Wednesday at Four Hundred Rabbits. They offer a variety of wines such as Vino rosso Alessandrino 2020 made from the Barbera, Dolcetto and Croatina grape variety which displays juicy red cherry with a hint of smokey flavour. CoolA Hills Pinot made in Australia gives fruity tones and hints of French oak while LA Cueva 2021 natural wine comes from Chi.

Overall, Four Hundred Rabbits is an excellent choice for anyone looking for delicious pizza and gelato in London. The restaurant has something for everyone with its amazing food options and drinks menu.