08/10/2026
In Anatolia, the olive is known as the immortal tree.
Centuries pass, trunks hollow out, branches die. Yet the tree keeps growing, bearing fruit.
Yeni Soho
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- Westminster
- Beak Street
- Yeni Soho
Yeni Soho is a modern Turkish restaurant located in the heart of London's trendy Soho neighborhood. Chef Civan Er's Michelin Guide restaurant serves up an innovative take on traditional Turkish cuisine, with dishes such as dry fermented lamb ribs and prawn tempura with walnut muhammara. Guests can choose from a six or nine course tasting menu downstairs at "the Salon," or enjoy a la carte options and vegan dishes upstairs in the newly decorated dining room. Don't miss the house-churned winter ice creams for dessert.
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Address
55 Beak Street
London
W1F 9SQ
Option 1: Public Transport
Take the Tube to Piccadilly Circus station. Exit the station and head west along Shaftesbury Avenue until you reach Glasshouse Street. Take a left onto Glasshouse Street and walk straight ahead until you reach Regent Street. Turn right onto Regent Street and continue walking for approximately 5 minutes until you reach Beak Street.
Option 2: Driving/Parking
If driving, take the A40 towards central London. Continue onto Marylebone Road and turn right onto Portland Place. Turn left onto Oxford Circus and then turn right onto Regent Street. Continue along Regent Street until you reach Beak Street.
There are several paid parking options in the area, including NCP Car Park on Brewer Street and Q-Park Burlington on Brewer Street.
Opening Hours
| Tuesday | 12pm - 3pm |
| 5pm - 10pm | |
| Wednesday | 12pm - 3pm |
| 5pm - 10pm | |
| Thursday | 12pm - 3pm |
| 5pm - 10pm | |
| Friday | 12pm - 3pm |
| 5pm - 10pm | |
| Saturday | 12pm - 3pm |
| 5pm - 10pm |
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What people say
Yeni Soho is a restaurant that offers a unique and modern take on Turkish cuisine, thanks to the talented Chef Civan Er. The Michelin Guide restaurant is located on Beak Street in London and has recently undergone renovations, including the newly decorated "upstairs" area.
One of the standout dishes at Yeni Soho is the Yeni mantı, which is featured in both the 6 course set and 9 course tasting menus. Another must-try dish is the İrişkit, which consists of dry fermented lamb ribs with Maraşa tarhana and damson paste. For those looking for vegan options, the hand-made filo with spinach and coriander is a delicious choice.
In addition to their exceptional food offerings, Yeni Soho also boasts an impressive drink menu. The "saki" with rakı, vodka, and mint is a popular choice among patrons.
The Salon downstairs offers a unique dining experience with its tasting menu that includes prawn & vine leave tempura with walnut muhammara and house-churned winter ice creams featuring pumpkin, bodrum tangerine, dried fig, and hazelnut.
Overall, Yeni Soho provides an unforgettable dining experience that combines traditional Turkish flavors with modern techniques. With its delicious food offerings and inviting atmosphere, it's no wonder why this restaurant has received such high praise from diners and critics alike.