Recent social media posts
19/03/2024
This April marks the UK’s first sake week. From the 15th to the 21st, there will be nationwide events and tastings. We are excited to announce an exclusive dinner on April 17th, featuring a rare selection of nama sake, guided by our house sommelier team. As part of the lineup, we will be pouring the Noguchi Junmai Daiginjo 2018 Vintage among other amazing bottles. The sake will be served alongside a special dinner prepared by Tamas and Tomoko. It promises to be an evening not to be missed, and tickets are selling fast. Click the link in our bio to book your space.
24/05/2023
We will take our annual summer holiday in August. We will be closed from August 1st till September 5th. First service back will be September 6th. We will announce opening of September bookings before we go away for our break. All the best Tamas and Tomoko.
25/04/2023
Thanks to for this fantastic collage of our current menu. We have space next week on Wednesday and Thursday. Link in bio to book.
12/04/2023
You will find our little door at the end of Globe Yard, a small side street half way down South Molton Street. Roji means hidden alley or pathway. We like being tucked away, far from the madness of Oxford Street. Come and join us for a peaceful, relaxed night of great food and excellent company. Bookings via the link in our bio.
31/03/2023
Tomorrow we do our last service till April 14th. We will take an Easter break to recharge and prepare our selves for the long spring summer season. Thank you for all those who have joined us so far in 2023, we’ve had such a lovely time meeting and looking after you. Have a great weekend and as ever please follow the link in our bio to book. Regards Tamas and Tomoko.
08/03/2023
As we come into spring (well not today ❄️) the Houghton Springs trout is back on the menu. We love this Dorset based farm as it produces beautiful ikejime fish. As well as the sushi course we occasionally use it in none sushi dishes. As ever link in bio to book.
10/02/2023
Bookings just released for April 2023. We will take an extended break for Easter from 2nd - 13th April, there will only be one service on Saturday 1st April at 6pm. First service back will be Friday 14th. The menu price stays the same at £170 per person. Bookings as ever via our link in bio. If you have any questions please email [email protected] not via our DMs. We look forward to seeing you soon. All the best Tamas and Tomoko.
Pictured - tuna akami with egg yolk sauce, sichimi, sake kombu jelly and shisho pickles
24/01/2023
NEW DISH - Agemono (fried dish) of Yorkshire wagyu Katsu - this strip-lion of beef comes from a hybrid of Japanese Black and Holstein dairy cattle with olive feed added to their diet to give a great flavour. We serve it with a homemade tonkatsu sauce with 20 secret ingredients, plus a homemade grain mustard and cabbage slaw, as is traditional with Katsu. As ever, please book via the link in our bio. We look forward to seeing you soon. Tamas and Tomoko.
19/01/2023
Another of our hearty winter dishes is the Chawanmushi, with penny bun dashi and winter truffle. Celebrating seasonal ingredients and a warming start to the meal, this is a dish we love to serve at this time of year. Our January spaces are all but filled, the next availability is early February. Please see the link in bio to book. We look forward to seeing you soon, Tamas and Tomoko.
17/01/2023
As we slide gracefully into 2023 it’s time for a seasonal shake up of our omakase menu. The winter menus are filled with comforting, warm and wholesome dishes. Pictured is the Kamo Owan (lidded duck soup), with celeriac broth and walnut tofu. This is a slightly heavier soup compared to the summer menus, the perfect antidote to the cold winters days.
Stay tuned for more dish alerts and as ever please follow the link in our bio to book.
See you very soon. Tamas and Tomoko
Address
56 South Molton Street
London
W1K 5SH
To reach the Japanese restaurant located on South Molton Street in London, one can use public transport by taking the Tube to Bond Street station or Oxford Circus station. From there, head towards South Molton Street.
Alternatively, if driving, one can take the A40 towards central London and park at one of the nearby car parks such as NCP London Grosvenor Hill or Q-Park Oxford Street. From there, it's just a short walk to South Molton Street.
Opening Hours
| Friday |
6pm - 11:30pm |
| Sunday |
6pm - 11:30pm |
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What people say
Japanese restaurants are known for their exquisite cuisine, attention to detail, and unique dining experiences. And ro_ji_ldn in South Molton Street, London is no exception. This intimate Japanese restaurant, run by husband and wife team Tamas and Tomoko, offers a truly authentic dining experience that is not to be missed.
The wood counter seating allows for up to 10 guests at a time, creating an intimate atmosphere that is perfect for special occasions or a romantic night out. The menu features traditional Japanese dishes with a modern twist, all made with the freshest ingredients available.
One of the best things about ro_ji_ldn is its location. Tucked away on a small side street halfway down South Molton Street, it provides a peaceful escape from the hustle and bustle of Oxford Street. The name "roji" means hidden alley or pathway, which perfectly describes this hidden gem of a restaurant.
The service at ro_ji_ldn is exceptional, with Tamas and Tomoko providing excellent company throughout your meal. They take pride in ensuring that every guest has an unforgettable dining experience.
Overall, ro_ji_ldn is a must-visit for anyone looking for an authentic Japanese dining experience in London. From the delicious food to the intimate atmosphere and exceptional service, it's clear why this restaurant has become such a popular destination for locals and tourists alike.
