Recent social media posts
23/10/2026
Plot twist: there was no pasta on the menu today 👀
For Wear It Pink Day, we swapped ravioli for brownies, tortelloni for cupcakes and put the team’s other culinary skills to the test with our annual bake sale. 🩷
The result? Lots of cake, questionable levels of sugar, plenty of pink and some very happy colleagues — all while raising money and awareness for an incredibly important cause. 🎀
Pasta tomorrow. Cake today. 🍰
21/10/2026
Awareness can make a difference.
At La Tua Pasta, food has always been about bringing people together — and this October, we’re using it to help start an important conversation.
Early detection of breast cancer can make a significant difference to treatment and outcomes, while around 23% of cases are estimated to be preventable.
Knowing what’s normal for you, being aware of the signs and attending screening when invited are all important steps. 🎀
So, let’s look after ourselves and each other — because every action counts. 💗
19/10/2026
Roses are red, pasta is better 🤌spaghetti
Hand-folded into their signature shape, our Tortelloni are almost too pretty to eat… almost.
A little butter, a sprinkle of Parmigiano and dinner is served in 5 minutes ✨
16/10/2026
A little pink, a lot of flavour! 💗
Pillowy Beetroot Gnocchi tossed in our rich Sage Butter with roasted beetroot wedges, crispy sage and crunchy walnuts. Finished with creamy burrata, a touch of lemon zest and freshly cracked black pepper.
A colourful, comforting dish that's as delicious as it looks! 🍝
🍽️ Serves: 2
⏱️ Ready in: 20 minutes
INGREDIENTS
250g La Tua Pasta Beetroot Gnocchi
2 × 30g La Tua Pasta Sage Butter
3 sprigs of fresh sage, leaves picked
30g walnut halves
3 small cooked beetroots, cut into wedges
Zest of ½ lemon
1 burrata
Salt & freshly ground black pepper
LET'S GET COOKING 👩🍳
1. Bring a pan of salted water to the boil and cook the gnocchi for 2–3 minutes, or until they float to the surface.
2. Meanwhile, melt the Sage Butter in a large frying pan over a medium-high heat. Once bubbling, add the sage leaves, walnuts and beetroot wedges. Cook until the sage turns beautifully crisp.
3. Drain the gnocchi and add them to the pan. Season with salt and pepper, then toss gently for a few minutes until lightly golden and crisp around the edges.
4. Tear the burrata between two plates, spoon over the gnocchi and drizzle with all that delicious sage butter. Finish with lemon zest and a generous crack of black pepper.
Buon appetito! 💗
13/10/2026
Baked Beetroot Gnocchi with Tomatoes & Mozzarella 🍅🧀
You’ll need:
Beetroot Gnocchi, cherry tomatoes, mozzarella, olive oil, salt, pepper & fresh basil.
Simply:
Toss the gnocchi and tomatoes with olive oil and seasoning, top with torn mozzarella and bake until the gnocchi are golden and the cheese is beautifully melted. Finish with fresh basil and serve. 🌿
Throughout October, we'll donate £1 from every 250g pack of our Beetroot Gnocchi sold to breast cancer charities. 🎀
📷:
10/10/2026
Our Pink Pasta Hamper brings together our Beetroot & Goat’s Cheese Ravioli and Beetroot Gnocchi, paired with their perfect Walnut and Genovese Pesto — plus a complimentary pink cooking spoon.💗
Throughout October, £1 from every 250g pack of our pink pasta sold will be donated to breast cancer charities.
Eat pink. Make a difference.
04/10/2026
Good pasta. Great cause. A little more pink. 🎀
This October, every bite can make a difference. 💗
For every pack of our Beetroot Gnocchi and Beetroot & Goat’s Cheese Ravioli sold, we’ll donate £1 to charities supporting breast cancer research and care.
Pick your pink, tuck in and help us make a difference - one delicious bite at a time.
01/10/2026
This October, we’re turning pasta pink 🎀
Around 56,822 people are diagnosed with breast cancer in the UK each year. This Breast Cancer Awareness Month, we’re turning our pasta pink to help raise awareness and support the cause. 💗
Throughout October, we’ll donate £1 for every 250g pack of our Beetroot Gnocchi and Beetroot & Goat’s Cheese Ravioli sold.
You can also make a difference by adding a £5 donation at checkout.
Together, let’s make each bite make a difference.
30/09/2026
What’s more inviting than cheesy, golden-baked gnocchi to welcome autumn? 🍂🧀
Pillowy Potato Gnocchi, rich béchamel cheese sauce and a crispy, golden top — our Gnocchi al Forno is the ultimate comfort food. 🇮🇹🥔
Simple, hearty and seriously indulgent. 🤌✨
Get yours on our website and make it a cosy night in! 🤗
28/09/2026
Slow-cooked. Rich. Seriously good. 🦌🔥
Meet our Venison Ragù Quadrotti — filled with tender, slow-cooked venison ragù simmered with tomato for deep, comforting flavour in every bite. 🍝
Boil for 3–4 minutes, toss with sage butter, finish with Parmesan… and dinner is done. 🌿🧀
Big flavour. Zero fuss. 🤌
23/09/2026
Mafalde + ragù = a match made in pasta heaven. 🍝❤️
Those long, ruffled edges are perfect for catching every bit of rich, slow-cooked ragù, making every bite extra saucy and satisfying. 🤌🇮🇹
Simple, hearty and seriously comforting — the kind of pasta dinner you’ll keep coming back to.
Pass the Parmesan, please. 🧀✨
21/09/2026
Want to impress your guests with an Italian-inspired dinner? 🇮🇹✨
Try our Truffle & Burrata Tortelloni with Lemon Butter, paired with sautéed mushrooms, crispy Jerusalem artichoke and almond crumble. 🍄🌿
Simply:
1. Cook the Tortelloni for 3–4 minutes.
2. Sauté your mushrooms and set aside.
3. Fry thinly sliced Jerusalem artichoke until crispy.
4. Melt the Lemon Butter, add the Tortelloni and a splash of pasta water, then toss until coated.
5. Serve with the mushrooms, artichoke crisps and chopped almonds.
A little effort, a lot of indulgence. Buona cena! 🤌✨
18/09/2026
Big, bold and beautifully toothsome — Paccheri is the pasta that makes every meal feel special. 🍝💛
These generous tubes are made for hearty ragù, rich seafood sauces or vibrant vegetable sauces, from creamy mushrooms to rich tomato. 😋
The perfect pasta for slow, joyful eating and letting the sauce shine. 🇮🇹✨
Ready to make Paccheri the star of your next dinner? Find yours on our website. 🛒🍝
📷 @acookwhowrites
15/09/2026
What makes our pasta different? 🍝🇮🇹
It starts with three simple things: eggs, flour and the way we make it.
🥚 30% free-range eggs
We use significantly more egg than many pasta producers, giving our pasta a richer flavour, delicate texture and beautiful golden colour.
🌾 Italian 00 + durum wheat flour
The perfect balance of silky tenderness and a firm, satisfying bite — so our pasta stays delicate yet holds its shape beautifully when cooked.
✨ Traditional bronze dies
Our pasta is extruded through bronze dies, creating a naturally rough, porous surface that gives sauces something to cling to. More texture, better sauce adhesion and a deliciously satisfying bite.
It’s the little details that make the difference. 🤌🍝
Address
Borough Market, Southwark Street , Borough
London
SE1 9AF
To get to Southwark Street in London, you can take the public transport via the Southwark Station on the Jubilee line or the Borough Station on the Northern Line. From there, simply head towards Southwark Street.
If you prefer to drive, there are various parking options available nearby such as Union Car Parks and NCP. Alternatively, you can use a ride-sharing service such as Uber or Lyft to get there.
Once you arrive at Southwark Street, look for the Italian restaurant and food stand located nearby. If you're feeling lazy, they also offer food delivery services within the area so you can enjoy their delicious pasta dishes without leaving your home or office.
Opening Hours
| Monday |
10am - 5pm |
| Tuesday |
10am - 5pm |
| Wednesday |
10am - 5pm |
| Thursday |
10am - 5pm |
| Friday |
10am - 6pm |
| Saturday |
9am - 5pm |
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and La Tua Pasta ltd in Southwark Street, London is no exception. This Italian restaurant stands out from the rest by producing fresh pasta using only the best Italian ingredients with superior qualities, authentic flavour and taste. Their commitment to quality is evident in every dish they serve.
La Tua Pasta ltd offers a range of options including food stand and food delivery service. They can be found at various London Farmers Markets such as Borough Market, Broadway Market, Partridges Market Duke of York Square Kings Road Chelsea, and Barnes Farmers Market. Their presence at these markets makes it easy for customers to enjoy their fresh pasta dishes on-the-go.
What sets La Tua Pasta ltd apart is their dedication to using only the finest ingredients in their dishes. Their pasta is made fresh daily using traditional techniques that have been passed down through generations of Italian families. The result is a menu full of mouth-watering options that are sure to satisfy any craving.
Overall, La Tua Pasta ltd is a must-visit for anyone looking for authentic Italian cuisine in London. With their commitment to quality ingredients and traditional cooking methods, you can be sure that every dish will be a delight to your taste buds.
