27/01/2026
Celebrate with us on 13 & 14 February (14 dinner now fully booked).
Alex Dilling at Hotel Cafe Royal
- Home
- Westminster
- Regent Street
- Alex Dilling at Hotel Cafe Royal
Alex Dilling at Hotel Cafe Royal is a French fine dining restaurant located on Regent Street, serving exquisite dishes created by Michelin Star chef Alex Dilling. Situated within the luxurious 5-star Hotel Cafe Royal, customers can expect impeccable service and an elegant atmosphere. Recent social media posts showcase dishes such as asparagus with smoked eel and Jersey royals, potato rosti with Comté and winter truffles, Wagyu beef from the Gunma region of Japan, and Sudachi sorbet with black Persian lime for dessert. They also announce seasonal lunch menus featuring chickens from the southwest of France stuffed with foie gras and morteau sausage. Alex Dilling at Hotel Cafe Royal has recently been awarded two Michelin stars, solidifying its reputation as one of London's top fine dining experiences.
Recent social media posts
Address
68 Regent Street
London
W1B 4DY
To get to Regent Street in London, you can take the Tube and get off at either Piccadilly Circus or Oxford Circus station. From there, it's a short walk to Regent Street.
If you prefer to drive, there are several car parks nearby such as Q-Park in Burlington Street and NCP in Brewer Street. However, please note that parking in central London can be expensive.
Alternatively, you can also take a bus or hail a taxi to get to Regent Street.
Website
Alerts
Be the first to know and let us send you an email when Alex Dilling at Hotel Cafe Royal posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Alex Dilling at Hotel Cafe Royal:
Shortcuts
Share
Category
What people say
Alex Dilling at Hotel Cafe Royal is a French restaurant that offers an exceptional fine dining experience in the heart of Regent Street, London. The restaurant is led by Michelin Star chef Alex Dilling, who has created a menu that showcases the best of French cuisine.
One of the standout features of French restaurants is their attention to detail when it comes to presentation. This is evident in every dish served at Alex Dilling at Hotel Cafe Royal. From the asparagus with smoked eel and Jersey royal to the potato rosti with Comté and winter truffles, each plate is beautifully presented and bursting with flavor.
Another highlight of this restaurant is their use of high-quality ingredients. The Wagyu beef from the Gunma region of Japan is a prime example of this. It's clear that only the finest ingredients are used in every dish, resulting in an unforgettable dining experience.
The dessert menu at Alex Dilling at Hotel Cafe Royal is equally impressive. The Sudachi Sorbet & black Persian lime is a refreshing palate cleanser, while the tart of citrus with Fromage Blanc provides a perfect end to any meal.
Overall, Alex Dilling at Hotel Cafe Royal offers an exceptional dining experience that showcases the best of French cuisine. With its attention to detail, high-quality ingredients, and impeccable presentation, it's no wonder this restaurant has received two Michelin stars.