23/06/2026
The Terrace.
Tamarind of Mayfair
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Tamarind of Mayfair is an Indian and Asian restaurant located at 20 Queen Street in London. With a focus on contemporary Indian cuisine, patrons can enjoy wine pairings from expert sommeliers and craft cocktails while indulging in dishes like slow cooked milk fed lamb leg in pastry crust or tandoori prawn balchao. Come celebrate with Executive Chef Karunesh Khanna and Head Chef Manav while dining on delicious food in a chic atmosphere.
(1147)
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Address
20 Queen Street
London
W1J5 PRB
Directions to Queen Street in London:
By Public Transport:
Take the London Underground and get off at Green Park Station (Piccadilly, Victoria, and Jubilee lines). From here, walk north towards Berkeley Square and continue until you reach Queen Street.
Alternatively, take a bus to Berkeley Square (routes include 6, 9, 14,19, and 22) and then walk south until you reach Queen Street.
By Car:
From Oxford Street head south on Regent Street/A4201 towards Hanover Square. Follow the road until you reach Piccadilly Circus. Take the first exit onto Haymarket/B500 towards Pall Mall. Turn left onto St James's Square and then right onto Jermyn Street. Finally turn left onto Duke of York St/A4 and continue toward Curzon St/B408 to reach Queen Street.
Parking:
The nearest car park is the Q-Park Burlington on Brewer Street which is a short walk from Queen Street. However, street parking may also be available depending on the time of day.
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What people say
Indian restaurants are known for their rich and diverse flavors, and Tamarind of Mayfair on Queen Street in London is no exception. This restaurant offers a contemporary take on Indian cuisine, with a gourmet menu that takes diners on a journey through the many different flavors of India.
One standout dish is the backfin crab meat baked with coconut and a burnt garlic crust, which is both flavorful and unique. The slow-cooked milk-fed lamb leg in pastry crust is another must-try dish that is sure to delight your taste buds.
The team at Tamarind of Mayfair is led by Executive Chef Karunesh Khanna and Head Chef Manav, who are passionate about creating dishes that showcase the best of Indian cuisine. They are also experts at pairing wines with their dishes, so be sure to ask for their recommendations.
In addition to the delicious food, Tamarind of Mayfair also offers craft cocktails that are enthusiastically consumed by patrons. Try the Himalayan Sour for a refreshing twist on a classic cocktail.
Overall, Tamarind of Mayfair is an excellent choice for anyone looking to experience the rich flavors of Indian cuisine in a contemporary setting. With its gourmet menu, expert sommeliers, and talented chefs, this restaurant is sure to impress even the most discerning diners.