Recent social media posts
16/05/2026
Golden crispy oyster strips with a sweet heat drizzle 🌱✨
Crunchy, sticky, fresh & fully plant-based. Dehydrated oyster mushrooms seasoned, floured and fried until golden ✨
Finished with a sweet sticky drizzle to keep that crunch intact, served with fresh salsa and quinoa 🌱
The texture on these mushrooms is honestly unreal. Crispy, chewy, savoury and sweet all at once.
02/05/2026
Golden Fire Vermicelli 🍜🔥
Sweet, smoky, spicy and gone in minutes.
02/05/2026
Golden Fire Vermicelli 🍜🔥
Sweet, smoky, spicy and gone in minutes
27/04/2026
Crispy chilli 🌶️ (no beef) strips made with oyster mushrooms and marinated in a sweet ginger chilli sauce 🤗
14/04/2026
🍸 Plant Palace – Low Carb Collection
Botanical cocktails. Zero sugar. Full experience.
Featuring the Nez Garden Elixir 🌿
~3g net carbs
Indulgence, without compromise.
🌿🍸
12/04/2026
Traditional Jamaican 🇯🇲Sunday dinner plantbased style 💕🫶 oyster mushrooms, rice and peas, plant based icecream and apple crumble with Rose Pearl strawberries 🍓
08/03/2026
Homemade roti with chickpea curry, warm chocolate chip cookie dough with plant-based ice cream, and a fresh mint rum cocktail made with Kingston 62, lime and zero-carb brown sugar.
Plant-based, low-carb, and absolutely divine. 🌿🍪🍹
02/02/2026
This is what an alkaline-supportive, plant-based meal actually looks like — vibrant, mineral-rich, deeply flavoured, and simple.
Soft-cooked chickpeas provide plant protein and fibre, supporting satiety and digestion, sautéed with onions, cayenne, ground ginger, Himalayan pink salt and a dried vegetable seasoning for depth and warmth.
Fresh callaloo contributes essential minerals and chlorophyll, supporting cellular function and overall balance.
Coconut cream adds nourishing plant fats to support fullness and nutrient absorption, lightly balanced with agave.
Quinoa, finished with a drizzle of sesame seed oil, provides complete plant protein, steady energy and flavour depth.
Alkaline, plant-based eating doesn’t need to be bland or complicated — when food is seasoned with intention, it is both healing and satisfying.
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29/11/2025
✨Plant-Based Zero-Carb Cocktail ✨
Wray & Nephew • Zero-Carb Shloer • Fresh Mint • Lime • Crushed Ice
Garnished with agave + coconut sugar rim 🤤🔥
Refreshing, clean, and still giving Jamaican roots.
Zero carbs. Zero guilt. Maximum vibes. 🌿🥂
Ingredients:
– Wray & Nephew White Rum
– Shloer Zero (White Grape)
– Crushed ice
– Fresh mint sprigs
– Lime wedges
– Sugar-free syrup
– Rim: agave + coconut sugar
Method:
1. Garnish the glass rim with agave and dip into coconut sugar.
2. Add crushed ice, lime, syrup + mint.
3. Pour your Shloer Zero and finish with Wray (to taste 😉).
4. Stir + sip. Clean, crisp and overproof 🔥
Perfect Saturday energy.
25/11/2025
Thai style soup 🥣
PlantPalace
05/10/2025
Alkaline island comfort 🌴✨
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What people say
Plant Palace is a vegetarian/vegan restaurant and food delivery service in London that offers a delightful array of plant-based food ideas inspired by Dr Sebi. With a focus on promoting healthy eating and sustainable living, Plant Palace has become a go-to destination for those seeking delicious vegetarian and vegan options.
One of the standout features of Plant Palace is their commitment to using high-quality ingredients. From fresh fruits and vegetables to flavorful herbs and spices, every dish at Plant Palace is crafted with care and attention to detail. Whether you're craving a refreshing smoothie, a mouthwatering pizza roll, or a delectable mango ice cream, you can trust that each bite will be bursting with flavor.
The menu at Plant Palace is diverse and offers something for everyone. Whether you're a long-time vegan or just starting your plant-based journey, you'll find an abundance of options to satisfy your cravings. From savory dishes like the pineapple-free Soursop and strawberry turnover cake to indulgent treats like the limited edition mango and rum cake, there's no shortage of creativity when it comes to the culinary offerings at Plant Palace.
In addition to their delicious food, Plant Palace also prides itself on providing excellent customer service. The staff is friendly, knowledgeable, and always willing to accommodate dietary restrictions or preferences. Whether you dine in or opt for their convenient food delivery service, you can expect prompt and professional service from start to finish.
To stay connected with their customers, Plant Palace maintains an active presence on social media platforms such as Instagram. Their posts showcase mouthwatering images of their latest creations, enticing followers with their innovative plant-based dishes. It's clear that Plant Palace not only cares about serving great food but also about building a community around healthy eating.
If you're looking for a vegetarian/vegan restaurant in London that offers delicious plant-based options and exceptional customer service, look no further than Plant Palace. With their commitment to quality ingredients, diverse menu, and friendly staff, Plant Palace is a must-visit for anyone seeking a memorable dining experience.
