19/02/2022
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Scandough
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Scandough is a Nordic-inspired food stall and food stand located in South London, known for their delicious pizza by the cut. Their mushroom base can withstand any toppings and is a must-try for pizza lovers. Scandough also prides themselves on protecting regional producers and using high-quality ingredients to create their menu offerings, such as their smooth and characterful semi-hard cheese. Don't miss out on their perfectly baked pizzas that are crispy and structurally sound.
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For public transport: Take the subway to the nearest station, then walk straight on for about 10 minutes. Alternatively, you can take a cab or bus from the station and alight at the nearest stop.
For driving/parking: Drive towards the city center and turn left at the intersection. Proceed ahead for about 2 miles, then turn right onto a side road. Continue straight along this road until you reach the location. There are limited parking spaces available on-site but additional parking options are available nearby.
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Scandough is a food stall that offers Nordic-inspired pizza by the cut in South London. Their mushroom base is a standout feature, as it can handle any topping thrown at it while still remaining delicious. Scandough also takes pride in protecting regional producers, ensuring that only authentic Italian products are sold as such. Their cheese is a must-try, with its smooth texture and hints of nuts and salty undertones. The pizzas are baked to perfection for 72 hours with salt and EVOO, resulting in a crispy yet structurally sound crust that eats like a dream. Overall, Scandough offers unique and flavorful pizzas that are sure to satisfy any craving.