The Open Page SW18

The Open Page SW18 The Open Page SW18 is a restaurant located on Garratt Lane, offering a delicious new spring menu featuring house-cured trout served with homemade crackers and beetroot and horseradish relish. Don't forget to save room for their baked cheesecake with mango sorbet!

Recent social media posts

Garden very much open and the rose is on ice! Come and join us.
25/06/2026

Garden very much open and the rose is on ice! Come and join us.

Father’s Day this Sunday! We have a beautiful beef wing rib from our brilliant butcher  . Some space still left but be s...
19/06/2026

Father’s Day this Sunday! We have a beautiful beef wing rib from our brilliant butcher . Some space still left but be sure to book and treat the old man!

By far the best thing to feast on this weekend! Gorgeous Dorset mussels served simply in white wine and shallot. Walk in...
07/06/2026

By far the best thing to feast on this weekend! Gorgeous Dorset mussels served simply in white wine and shallot. Walk ins welcome.

Strong wine game this weekend. And these are all superb, delicious on the palate, easy on the wallet.
05/06/2026

Strong wine game this weekend. And these are all superb, delicious on the palate, easy on the wallet.

This Sunday (31st May) sees our last roast of the season- and my god what a roast with amazing meats from  . Don’t worry...
28/05/2026

This Sunday (31st May) sees our last roast of the season- and my god what a roast with amazing meats from . Don’t worry, it will be back in the Autumn but for now we’re giving it a rest as the weather is warming nicely. Sundays after this will still offer a fantastic menu for feasting in the garden, so get booking now!

The perfect way to start the long weekend, delicious food, beautiful chilled reds and rose and of course oysters from .r...
22/05/2026

The perfect way to start the long weekend, delicious food, beautiful chilled reds and rose and of course oysters from .rocks Garden open!

We’re loving these beautiful oysters from .rocks serving this weekend at the bar or in the garden, but hurry once they’r...
24/04/2026

We’re loving these beautiful oysters from .rocks serving this weekend at the bar or in the garden, but hurry once they’re gone, they’re gone!

The weather is on our side (for now!) come and spend the weekend being looked after by our incredible team.
18/04/2026

The weather is on our side (for now!) come and spend the weekend being looked after by our incredible team.

It’s fast approaching Earlsfield! So book your spot for the best roast (Easter Sunday, 5th April) or pop in for great wi...
25/03/2026

It’s fast approaching Earlsfield! So book your spot for the best roast (Easter Sunday, 5th April) or pop in for great wine, food (don’t forget .rocks oysters). See you soon!

Address

573 Garratt Lane
London
SW18 4ST

To reach the Garratt Lane location in London, there are a few options for travel.

For public transport:
- Take the Northern Line tube to Tooting Broadway station and then take bus 77 or 219 towards Wandsworth
- Or take the District Line tube to East Putney station and then take bus 337 towards Richmond

For driving/parking:
- Head to Garratt Lane and look for parking on one of the side streets nearby or park in the nearby Sainsbury’s car park (charges may apply)

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What people say

The Open Page SW18 is a restaurant located on Garratt Lane in London that offers an exceptional dining experience. With its beautiful outdoor space, delicious food, and great cocktails, it's the perfect spot for a weekend getaway. The restaurant serves mouth-watering roasts on Sundays, with meat sourced from top-notch suppliers. If you're not in the mood for roast, you can try their seafood or oysters. The main bar area has a screen where you can watch football while enjoying your meal. The restaurant also offers brunch on Saturdays and late-night drinks on Fridays and Saturdays. Their menu features seasonal produce, and they regularly offer daily specials like pan-roasted Brixham pollock with Jersey Royal potatoes and wild garlic butter. Don't miss out on their beautiful burrata with English asparagus or their fantastic new Provence rose this Bank Holiday weekend! Book your table now for an unforgettable dining experience at The Open Page SW18.

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