The Open Page SW18

The Open Page SW18 The Open Page SW18 is a restaurant located on Garratt Lane, offering a delicious new spring menu featuring house-cured trout served with homemade crackers and beetroot and horseradish relish. Don't forget to save room for their baked cheesecake with mango sorbet!

Recent social media posts

Beautiful seasonal plates served at lunch and dinner. Grab your place in the garden right now!
08/08/2026

Beautiful seasonal plates served at lunch and dinner. Grab your place in the garden right now!

Our lunchtime special is a thing of utter beauty. Served Wednesday to Saturday. Garden very much open, rose and cocktail...
31/07/2026

Our lunchtime special is a thing of utter beauty. Served Wednesday to Saturday. Garden very much open, rose and cocktails on ice.

Another 5 star hygiene rating. Hats off to Harry Fance and the amazing team for consistently getting top marks. Time to ...
29/07/2026

Another 5 star hygiene rating. Hats off to Harry Fance and the amazing team for consistently getting top marks. Time to pop by for an amazing dinner Earlsfield!

A huge thank you to the industry titan, absolute gentleman and all round good egg  for our mention on your  It’s a podca...
16/07/2026

A huge thank you to the industry titan, absolute gentleman and all round good egg for our mention on your It’s a podcast that we love here at OP towers and if anyone knows their seafood it’s Jack. Special mention must go to to the brilliant .rocks - an awesome independent supplier who harvest our amazing oysters! Come and check us out this weekend.

Come and take the strain off Sundays and be welcomed by our friendly team. We have gorgeous family sharing chicken (full...
04/07/2026

Come and take the strain off Sundays and be welcomed by our friendly team. We have gorgeous family sharing chicken (full@menu also available) plus amazing wine and cocktails. Walk ins welcome!

Garden very much open and the rose is on ice! Come and join us.
25/06/2026

Garden very much open and the rose is on ice! Come and join us.

Father’s Day this Sunday! We have a beautiful beef wing rib from our brilliant butcher  . Some space still left but be s...
19/06/2026

Father’s Day this Sunday! We have a beautiful beef wing rib from our brilliant butcher . Some space still left but be sure to book and treat the old man!

By far the best thing to feast on this weekend! Gorgeous Dorset mussels served simply in white wine and shallot. Walk in...
07/06/2026

By far the best thing to feast on this weekend! Gorgeous Dorset mussels served simply in white wine and shallot. Walk ins welcome.

Strong wine game this weekend. And these are all superb, delicious on the palate, easy on the wallet.
05/06/2026

Strong wine game this weekend. And these are all superb, delicious on the palate, easy on the wallet.

Address

573 Garratt Lane
London
SW18 4ST

To reach the Garratt Lane location in London, there are a few options for travel.

For public transport:
- Take the Northern Line tube to Tooting Broadway station and then take bus 77 or 219 towards Wandsworth
- Or take the District Line tube to East Putney station and then take bus 337 towards Richmond

For driving/parking:
- Head to Garratt Lane and look for parking on one of the side streets nearby or park in the nearby Sainsbury’s car park (charges may apply)

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What people say

The Open Page SW18 is a restaurant located on Garratt Lane in London that offers an exceptional dining experience. With its beautiful outdoor space, delicious food, and great cocktails, it's the perfect spot for a weekend getaway. The restaurant serves mouth-watering roasts on Sundays, with meat sourced from top-notch suppliers. If you're not in the mood for roast, you can try their seafood or oysters. The main bar area has a screen where you can watch football while enjoying your meal. The restaurant also offers brunch on Saturdays and late-night drinks on Fridays and Saturdays. Their menu features seasonal produce, and they regularly offer daily specials like pan-roasted Brixham pollock with Jersey Royal potatoes and wild garlic butter. Don't miss out on their beautiful burrata with English asparagus or their fantastic new Provence rose this Bank Holiday weekend! Book your table now for an unforgettable dining experience at The Open Page SW18.