Charlie's

Charlie's Charlie's is a British restaurant situated in the heart of Mayfair, London. Opened in 2022, Charlie's offers a unique dining experience, celebrating the evolution of great British cuisine. Recently, Stuart Johnson, Managing Director and the whole team at Brown's Hotel paid their respects to Her Majesty The Queen and offered their sincere condolences to The Royal Family upon her passing. Experience delicious food with warm hospitality at Charlie’s!

Recent social media posts

09/09/2026

Our peppered veal loin with burgundy snails, girolles and a peppercorn sauce.

Exceptional service starts with an exceptional team. From the kitchen to front of house, every member of our team is ded...
06/09/2026

Exceptional service starts with an exceptional team. From the kitchen to front of house, every member of our team is dedicated to creating an experience that is warm, attentive and truly memorable. ​

A taste of summer before the autumn sets in, Chef Andrew shares his three favourite dishes to end the season. Smeraldino...
02/09/2026

A taste of summer before the autumn sets in, Chef Andrew shares his three favourite dishes to end the season. Smeraldino melon gazpacho, peppered veal loin with Burgandy snails and girolles, and a special for the season, mackerel with fig and celery. ​

27/08/2026

The dish of the season at Charlie’s restaurant, our steak tartare is a classic dish and a firm favourite among guests.

23/08/2026

A comforting classic, our calves liver is served with a rich grain mustard sauce and creamed potatoes, bring together timeless flavours. ​

Our smoked salmon is slowly smoked over oak, creating a delicate, silky texture and rich, distinctive flavour. Carefully...
20/08/2026

Our smoked salmon is slowly smoked over oak, creating a delicate, silky texture and rich, distinctive flavour. Carefully carved from our smoked salmon trolley, it's a timeless classic not to be missed.

14/08/2026

The dish of the season, stilton with walnut and quince. The combination of the fat of the cheese, tannin of the walnut, and acidity of the quince creates a complete set of flavours that requires nothing else. ​

12/08/2026

Our Dover sole is served however you choose, grilled, pan-fried, or with a Veronique dressing, expertly filleted tableside. It's a dish that combines exceptional flavour with a touch of theatre. ​

Our sommelier carefully selects each w**e to complement every flavour, creating a dining experience where every sip enha...
09/08/2026

Our sommelier carefully selects each w**e to complement every flavour, creating a dining experience where every sip enhances every bite.​

A daily special of butter baked Cornish spotted ray wing, with pickled cockles and brown butter dressing. ​
06/08/2026

A daily special of butter baked Cornish spotted ray wing, with pickled cockles and brown butter dressing. ​

04/08/2026

From table setup to the final finishing touches, our team takes pride in creating the perfect setting for every dining experience. ​

Chef Tommaso leading his team in the kitchen with passion and purpose, a true testament to teamwork and culinary excelle...
01/08/2026

Chef Tommaso leading his team in the kitchen with passion and purpose, a true testament to teamwork and culinary excellence. ​

29/07/2026

Chef Tommaso shows us how our beautiful line-caught Cornish seabass is plated.

Address

33 Albermarle Street
London
W1S 4BP

To get to the Albermarle Street area by public transport, take the Tube to Green Park station or Piccadilly Circus station. Alternatively, you can take a bus to the Berkeley Square or Hyde Park Corner stops. If driving, there are several parking garages nearby on Berkeley Square and Bond Street. Please note that these directions are for general use in getting to Albermarle Street and may not match the location of this specific venue.

Opening Hours

Monday 7am - 10:30pm
Tuesday 7am - 10:30pm
Wednesday 7am - 10:30pm
Thursday 7am - 10:30pm
Friday 7am - 10:30pm
Saturday 7am - 9:30pm
Sunday 7:30am - 10pm

Telephone

+44 20 7518 4004

Website

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What people say

British restaurants are known for their contemporary take on classic dishes, and Charlie's in Albermarle Street, London is no exception. This unique dining experience celebrates the evolution of great British cuisine, offering a menu that is both innovative and delicious.

One of the standout features of Charlie's is their Sunday evening jazz trio, which provides a sultry soundtrack to your meal. The sophisticated atmosphere is perfect for a special occasion or a romantic date night.

Charlie's also caters to those with dietary restrictions, offering a plant-based menu that includes dishes like roasted cauliflower with spiced coconut labneh, pine nuts, and raisins. And with seasonal offerings like the Greek salad with watermelon and kalamata olives, there's always something new to try.

The restaurant team at Charlie's is attentive and knowledgeable, ensuring that every guest has an exceptional dining experience. So whether you're looking for a night out with friends or a romantic dinner for two, Charlie's is the perfect destination for contemporary British cuisine in Mayfair.