Recent social media posts
29/07/2024
We’re super excited to announce the opening of this autumn on Seymour Place in Marylebone with John and Desiree Chantarasak.
John’s menu will stay true to his dual heritage and style marrying bold, flavour driven cooking with seasonal ingredients sourced within the British Isles.
Desiree’s passion for excellent wine grower craftsmanship is depicted in her European wine selection, often from a new generation of winemakers.
Follow for sneak peeks and updates, and sign up to the newsletter via the link in our bio.
📷
22/12/2023
2023 at MJMK
From opening our fourth .london in Victoria, to .london featuring in the Top 100 in the National Restaurant Awards, selling out events with some of the best bars in the world for The Explorer Series at .mezcaleria, and having .restaurant named No.23 in the World’s 50 Best, this has been a truly incredible year for all of us!
Thank you to our team, producers, loyal guests, friends and family for the unconditional support and for making everything possible!
Wishing everyone a merry Christmas and a joyful new year 🎉
30/11/2023
Huge congratulations to our partner for taking home the award for Chef of the Year at the Men of the Year' Awards this week!
The list is a testament to the incredible talent coming out of Mexico, and it is an honour to have Santiago and the KOL team's contribution recognised internationally.🔥
🇲🇽
04/11/2023
The new Prawn Nata .london
A sweet prawn custard, baked in puff pastry until caramelised, topped with a smoked red prawn tartare. A riff on the prawn rissois and pasteis de nata, Nuno’s favourite Portuguese pastries.
Find it on the specials board at Lisboeta 💘
25/09/2022
The countdown is on!
Reservations are now open for Casa do Frango Heddon Street. We can’t wait to welcome you from October 14th ⚡️
14/09/2022
This August, Santiago and the KOL team spent a few memorable days together alongside the incredible team in Bornholm, Denmark. Foraging, exploring, sharing and collaborating in the preparation and cooking of wild ingredients from the land and sea. The experience culminated in a very special evening; KOL X KADEAU.
01/06/2017
Good people, we are down to the last 300 FINAL RELEASE tickets for Solomun in London next Saturday.
Ticketmaster are still running the BUY 3 GET 1 FREE deal on tickets but these are also running low >> http://bit.ly/Solomun_TM
Address
31-32 Eastcastle Street
London
W1W 8DN
To reach Eastcastle Street in London, you have several options for public transport and driving/parking:
Public Transport:
1. Underground: Take the Central Line to Oxford Circus station. From there, it's a short walk to Eastcastle Street.
2. Bus: Various bus routes serve the Oxford Circus area, including numbers 3, 6, 8, 10, 12, 13, 15, 23, and many more. Check the Transport for London website or app for specific bus options.
Driving/Parking:
Please note that parking in central London can be challenging and expensive. It is recommended to use public transport if possible.
1. Car: If you choose to drive, head towards Oxford Circus via major roads such as A40 or A501. Once you reach Oxford Circus area, follow signs for parking facilities nearby. There are several car parks available within walking distance of Eastcastle Street.
2. Parking: Consider using nearby car parks such as Cavendish Square Car Park (located on Harley Street) or NCP Car Park London Brewer Street (located on Brewer Street). These are just a couple of options; there are other parking facilities available in the vicinity.
Remember to check for any congestion charges or parking restrictions that may apply during your visit.
These directions should help you reach Eastcastle Street in London conveniently whether you choose public transport or driving/parking options.
Alerts
Be the first to know and let us send you an email when MJMK Restaurants posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
MJMK Restaurants, located on Eastcastle Street in London, is a collection of award-winning restaurants that are sure to impress any food lover. With Casa do Frango, KOL, and Lisboeta under its umbrella, MJMK offers a diverse range of culinary experiences.
One of the highlights of MJMK Restaurants is the talented team behind it. Recently, one of their partners was awarded Chef of the Year at the Men of the Year Awards. This recognition speaks volumes about the incredible talent and dedication that goes into creating each dish at MJMK.
For those looking for a unique and delicious treat, Lisboeta offers a special called Prawn Nata. This delightful creation features a sweet prawn custard baked in puff pastry until caramelized and topped with smoked red prawn tartare. Inspired by Portuguese pastries like prawn rissois and pasteis de nata, this dish is a must-try for any food enthusiast.
If you're planning a visit to London, make sure to mark your calendar for Casa do Frango Heddon Street's opening on October 14th. With reservations now open, you can secure your spot to experience their mouthwatering menu firsthand.
The dedication to culinary excellence doesn't stop there. The KOL team recently embarked on an unforgettable journey in Bornholm, Denmark. They spent time foraging, exploring, and collaborating with an incredible team in preparing and cooking wild ingredients from both land and sea. This experience culminated in a special evening known as KOL X KADEAU.
With such passion and creativity behind every dish, it's no wonder that MJMK Restaurants has gained recognition both nationally and internationally. Whether you're craving Portuguese delicacies or innovative culinary creations inspired by Mexican cuisine, MJMK Restaurants is sure to deliver an unforgettable dining experience.
Note: The write-up does not include an introduction to MJMK Restaurants as requested.
