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Legare London

Legare London Legare London is an Italian restaurant offering a food delivery service in Shad Thames, London. Specializing in seasonally fresh ingredients, the menus change regularly to feature exquisite dishes such as line-caught Sea Bass carpaccio with kumquats, sea purslane and dried chilli. At Legare London, customers can experience fine Italian cuisine right in their own homes. Experience exquisite Italian dishes with home delivery from Legare London."
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Recent social media posts

Scarpetta, the Italian ritual of mopping up the last of a sauce with bread, is exactly why the focaccia at Legare exists...
01/06/2026

Scarpetta, the Italian ritual of mopping up the last of a sauce with bread, is exactly why the focaccia at Legare exists.

Fresh pasta, a cosy corner and a glass of wine carefully paired, the kind of ending to the day.
29/05/2026

Fresh pasta, a cosy corner and a glass of wine carefully paired, the kind of ending to the day.

Handmade pasta is a practice in precision, worked, shaped and folded by hand each day, where texture, elasticity and thi...
28/05/2026

Handmade pasta is a practice in precision, worked, shaped and folded by hand each day, where texture, elasticity and thickness are as important as the sauce it carries.

Three chefs. One kitchen. The same care, every single service.
20/05/2026

Three chefs. One kitchen. The same care, every single service.

Legare’s focaccia: high-hydration, good olive oil, sea salt, rosemary.The science is simple. The result is anything but.
19/05/2026

Legare’s focaccia: high-hydration, good olive oil, sea salt, rosemary.

The science is simple. The result is anything but.

We’re looking for a Chef de Partie to join us here at Legare, our little corner of Bermondsey.If you love working with b...
12/05/2026

We’re looking for a Chef de Partie to join us here at Legare, our little corner of Bermondsey.

If you love working with beautiful seasonal produce, being part of a tight-knit team, and actually enjoying where you work, this one’s for you.

What’s on offer
- 42 hours a week
- Staff meals & coffees (obviously)
- Quick progression across all stations
- A kitchen where your growth actually matters

You’ll bring
- 2 years’ experience in a kitchen
- Can-do attitude and genuine eagerness to learn

Sound like you? Drop us a message or email [email protected], we’d love to hear from you.

Monday blues? Start your week off the right way with our squid ink spaghetti with cockles, chilli and garlic 🤌🏼
23/03/2026

Monday blues? Start your week off the right way with our squid ink spaghetti with cockles, chilli and garlic 🤌🏼

Doors open. We’re back, with space for walk ins all weekend.
02/01/2026

Doors open. We’re back, with space for walk ins all weekend.

Post Christmas blues? We’ll help you get over it with a comforting bowl of pasta and a glass of wine! The season hasn’t ...
27/12/2025

Post Christmas blues? We’ll help you get over it with a comforting bowl of pasta and a glass of wine! The season hasn’t ended just yet!

Book via the link in our bio

If you can’t decide, try them all 🍝
22/12/2025

If you can’t decide, try them all 🍝

The freshest crudi - Seabass carpaccio w/ fennel pollen & chilli
18/12/2025

The freshest crudi - Seabass carpaccio w/ fennel pollen & chilli

Porchetta Tonnata
13/12/2025

Porchetta Tonnata

Great news, we’ve decided to open for a few extra days over the festive period before we see off 2025 and head into 2026...
10/12/2025

Great news, we’ve decided to open for a few extra days over the festive period before we see off 2025 and head into 2026!

Saturday 27th Dinner
Sunday 28th Lunch
Monday 29th Dinner
Tuesday 30th Dinner

Get booking via SevenRooms link in our bio!

Can’t wait to see you all and enjoy a bowl of pasta and glass of wine!

The perfect bite… every time
06/12/2025

The perfect bite… every time

Tender veal shanks melting off the bone, saffron-kissed risotto, and zesty gremolata. Ossobuco alla Milanese in all its ...
03/12/2025

Tender veal shanks melting off the bone, saffron-kissed risotto, and zesty gremolata. Ossobuco alla Milanese in all its glory.

A twirl worth savouring
01/12/2025

A twirl worth savouring

If you needed a sign to come in for fresh handmade pasta… this is it.Book a table via our website and leave the rest to ...
01/12/2025

If you needed a sign to come in for fresh handmade pasta… this is it.
Book a table via our website and leave the rest to us.

A winter classic with a little sunshine. Rice pudding with clementines
27/11/2025

A winter classic with a little sunshine. Rice pudding with clementines

Address

31G Shad Thames
London
SE1 2YR

To reach the Italian restaurant and food delivery service located in Shad Thames, London, there are a few options for transportation. If traveling by public transport, you can take the London Underground to the Bermondsey station, which is served by both Jubilee Line and Northern Line. Alternatively, you can take a bus to Tower Bridge Road/Bridge House or Queen Elizabeth Street/ Tower Bridge Road Bus Stops.

If driving or taking a taxi, from central London take the A201 towards Tower Bridge Road and turn right on Queen Elizabeth Street. From there follow the signs to Shad Thames. There are limited metered parking spots available on Shad Thames and surrounding streets. It is advisable to check local parking regulations before parking.

Overall, whether traveling by public transport or driving, accessing this Italian restaurant at Shad Thames is straightforward with multiple convenient options available.

Opening Hours

Wednesday 6pm - 10:30pm
Thursday 6pm - 10:30pm
Friday 6pm - 10:30pm
Saturday 6pm - 10:30pm
Sunday 12pm - 4:30pm

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What people say

Legare London, located in the heart of Shad Thames, is a must-visit for Italian food lovers. This seasonal Italian restaurant offers a unique home delivery service that allows you to enjoy their freshly rolled pasta and three-course meals from the comfort of your own home. The menu at Legare London is constantly changing, but one thing remains consistent - the quality of their dishes.

Their social media posts showcase some of their standout dishes, such as the dinosaur-sized short rib braised slowly for three hours and served with roasted garlic mash and a rich pan sauce. The risotto of Shetland mussels with chilli, garlic and wild Greek oregano is another standout dish that boasts beautifully clean and simple flavours.

For those looking for something light and fresh, the line-caught sea bass carpaccio with kumquats, sea purslane and dried chilli is a perfect choice. And on cold, wet, windy days, Legare London has got you covered with warm bowls of spaghetti with confit cod, Kalamata olives, Sicilian capers and pangrattato.

Their agnolotti filled with braised rabbit and guanciale is another must-try dish that pairs perfectly with a glass of Isolabella Della Croce Le Marne 2016 Monferrato Rosso for a long, lazy lunch.

Overall, Legare London offers an exceptional dining experience that combines traditional Italian cuisine with modern twists. Their attention to detail in every dish they serve makes them stand out from other Italian restaurants in London.

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