Recent social media posts
03/06/2026
This June, we’re bringing one of our favourites to Taste of London ✨
Halloumi & Aubergine Skewer with tahini garlic yoghurt, molasses, pistachio and walnut crumb.
See you 17–21 June ☀️
01/06/2026
Coming to with us? We’re giving away 2 pairs of tickets ✨
From 17–21 June, Regent’s Park will be filled with some of London’s best food, and we’d love for you to join us there. Expect mezze, warm pita, skewers, long lunches and a little Mediterranean escape in the middle of the city.
How to enter:
1. Follow .uk and like this post
2. Comment and tag who you’d bring with you
(Extra comments = extra entries)
Open until 10 June and we’ll pick 2 winners.
See you at Taste of London ✨
30/05/2026
Hands across the table and plates moving fast. That’s how we eat, and we’re bringing it to Regent’s Park.
, 17–21 June. Save us a seat ✨
28/05/2026
Wait. We’re a bit early.
In three weeks this park is going to taste incredible. We’ll be there with . Come find us.
Taste of London, Regent’s Park, 17–21 June.
26/05/2026
There’s always room for dessert. Especially when it’s Leila cake ✨
Soft, creamy, citrusy and just the right amount of indulgent. Almond, pistachio and layers worth staying a little longer for.
Definitely one to try.
25/05/2026
Lobster orzo. Best with a glass of something cold and someone good across the table 🦞
25/05/2026
Lobster orzo. Best with a glass of something cold and someone good across the table 🦞
20/05/2026
Hands in the dough before London is awake. Simit, pita, za’atar. Made the way it’s been made for thousands of years.
See you at Gallio ❤️
19/05/2026
Hands in the dough before London is awake. Simit, pita, za’atar. Made the way it’s been made for thousands of years.
See you at Gallio ✨
09/05/2026
Slow breakfast mornings done properly ☀️
Shakshuka, warm pastries, good coffee and honey donuts on the table. The kind of breakfast that turns into a long catch-up with friends.
Breakfast at Gallio ✨
07/05/2026
Made fresh every morning,
with our hands and a lot of love.
Pitas. Flatbreads. Simit rings.
Warm Za’atar flatbread, crispy Fatteh chips,
and that irresistible cheese manakish pull…
Everyone has their favourite 🍞
What’s yours?
05/05/2026
More mezze.
More reasons to stay a little longer.
New small plates, made for sharing and
best paired with warm bread,
straight from our oven.
What are you reaching for first? 👀
01/05/2026
We bake everyday..
From scratch. By hand.
Because real Mediterranean food
was never meant to come from a packet. 🍞
29/04/2026
From bare walls to full tables❤️
This is how Gallio came to life.
Months of planning, sourcing the finest handmade design details, and crafting unique flavours — all brought together in one place.
Come see it for yourself.
27/04/2026
Some dishes you try once —
and they become yours forever.
This is one of them. ❤️
Come and meet our newest addition to the menu.
And bring someone you love to share it with.
25/04/2026
Spring has arrived at Gallio
and it didn’t come along.
Our shawarma, refreshed.
New mezze made for sharing
Bread, still baked fresh every morning. 🍞
Come and meet the new season ❤️
24/04/2026
The best things?
You share them.
A good laugh.
A long story.
A shawarma too good to keep to yourself.
21/04/2026
Just good food, good company,
and no reason to rush. ☀️
We’re waiting for you.
19/04/2026
Bites, drinks… and some news 👀
Bring your friends and join us to try our new menu ✨
17/04/2026
Pizza after pizza. Prosecco on repeat.
90 minutes of bottomless pizza & drinks —
fresh from our oven, as many rounds as you need.
£30 per person.
Grab your people. Book via the link in bio. 🍕✨
15/04/2026
Our mezze just got a little more exciting ✨ New flavours to share, fresh bread straight from the oven — and honestly, the more friends around the table, the better.
Come see what’s new at Gallio 🫒
13/04/2026
Made by hand. Every single morning.
Ancient grains. Real dough. Straight from the oven to your table.
That smell? That’s yours. 🍞
Come in — we’re waiting.
10/04/2026
Something new is on the table 🍞
Fresh mezze, updated shawarma, handcrafted bread straight from the oven and more Eastern Mediterranean goodness👌🏻
All waiting for you at Gallio
07/04/2026
You said no sugar in your coffee.
Then you saw the cakes. 🎂
Hard to say no… we get it.
05/04/2026
We’re not here to interfere with your situationship…
but we are here to remind you what consistency feels like.
Good food. Good drinks. Good company. ✨
Address
Upper Level
London
E14 4QT
The Mediterranean Restaurant and Tapas Bar & Restaurant and Pizza Place and Family Style Restaurant are located at Cabot Place in London. For those using public transport, the nearest tube station is Canary Wharf on the Jubilee line. From there, take the DLR to Canary Wharf Station and walk for approximately 10 minutes towards Cabot Place. Buses 135, 277, D3, N550, N551 also stop nearby.
For those driving or taking a taxi, you can access Cabot Place through Westferry Circus or Bank Street. There is a car park available at Cabot Place that offers parking for up to 2 hours.
Please note that these directions are not specific to Gallio but should lead you to the same location as mentioned above.
Opening Hours
| Monday |
9am - 9:30pm |
| Tuesday |
9am - 9:30pm |
| Wednesday |
9am - 9:30pm |
| Thursday |
9am - 9:30pm |
| Friday |
9am - 10:30pm |
| Saturday |
9am - 10:30pm |
| Sunday |
9am - 9:30pm |
Alerts
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What people say
Gallio is a Mediterranean restaurant, tapas bar, and pizza place located in Cabot Place that celebrates the vibrant and natural tastes of the Mediterranean. The restaurant offers a wide range of delicious food options for everyone to enjoy, including vegan, gluten-free, and halal pizza options as well as Vegan Sicilian Lemon Cheesecake or a Gluten-Free & Vegan Chocolate Brownie. Gallio's commitment to catering to different dietary requirements is commendable.
The restaurant also boasts an impressive drinks menu with yummy cocktails and mocktails that are perfect for Thirsty Thursday or any day of the week. Gallio's summer drinks are updated regularly, ensuring that customers can always find something new and refreshing to try.
In addition to its food and drink offerings, Gallio has a fun and playful social media presence. Their recent post celebrating May the Fourth with AI-designed Mediterranean-style Yoda, Stormtrooper & Darth Vader was creative and engaging. It's clear that Gallio values its customers' opinions by asking them for their favorite cocktails & mocktails so they can make sure they're on the menu.
Overall, Gallio is an excellent choice for anyone looking for a taste of the Mediterranean in London. With its delicious food options, refreshing drinks menu, and playful social media presence, it's no wonder why this restaurant has become a popular destination for locals and tourists alike.