Recent social media posts
01/08/2025
BOAT PARTY VIBES 🛥☀️
Summer on the water? Yes please!
MATERIA LAB in the house.
📍28 June 2025 | Private boat event
A warm breeze, happy guests, and this delicious menu:
– Burrata with grilled vegetables, heritage tomatoes & basil gel 🌿
– Slow-cooked beef with fava bean cream, sesame seeds & Pecorino shavings 👑 Our signature dish
Getting ready for summer?
We always are.
22/07/2025
When you’re passionate, the love for what you do can be tasted in every dish… and the customer’s heart feels it❤️
We are a team🔥
28/06/2025
Wedding day - 21.06.2025
Materia lab in action 💫
05/04/2025
Behind every celebration, there’s a story
and a team that makes it happen.
Passion. Creativity. Care.
24/09/2024
2 anni fa davamo vita ai nostri desideri💫
Grazie a chi ci sostiene ogni giorno, a chi ci sceglie sempre e si affida a noi.
Quando é passione, dimentichi di star lavorando.
21/02/2024
When your work is your passion, every day feels like an opportunity to create and innovate, turning challenges into achievements and dreams into reality.
21/02/2024
•BITE•
Spaghetti,purple prawns,cherry tomatoes,almonds
Each bite is a feast for the senses, igniting a craving for more. Get ready to indulge in a culinary masterpiece that will leave you longing for another bite!
BUON APPETITO 😋
🍝 🇬🇧 🇮🇹
03/02/2024
Join us .balham for an unforgettable dinner
🌹🌹VALENTINE’S DAY🌹🌹
🇮🇹 🇬🇧
07/01/2024
What you think about this mouthwatering Burrata with heritage tomatoes 🍅 and grilled veg🤤and micro 🥗
🇬🇧
03/09/2023
Yesterday's event location
03/05/2023
Fermented organic lemons 🍋
Moroccan style 🇲🇦
First day
🇲🇦 🇬🇧 🇮🇹
Address
92A, Balham High Road
London
SW12 9AG
Opening Hours
| Tuesday |
12pm - 11pm |
| Wednesday |
12pm - 11pm |
| Thursday |
12pm - 11pm |
| Friday |
12pm - 11pm |
| Saturday |
12pm - 11pm |
| Sunday |
12pm - 11pm |
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What people say
•MATERIA.lab• on Balham High Road is a restaurant that offers take-away food and serves at private events. They use Italian and locally sourced ingredients to create unique and delicious dishes. Their social media posts showcase their creativity and passion for food, with dishes like fermented organic lemons, Moroccan-style cuisine, broccoli soup with black garlic cream and fried onion, Bottoni potatoes and gorgonzola, pansotti mortadella with burrata and pistachio, and Pulpo a la Gallega - a traditional dish from the region of Galicia in Spain. They also offer private catering experiences with their Grazing board filled with Italian delicacies. The restaurant's commitment to tradition and authentic flavors is evident in every dish they serve. If you're looking for a unique dining experience that combines Italian cuisine with locally sourced ingredients, then •MATERIA.lab• is definitely worth checking out!
