Plantxology

Plantxology is a fast food restaurant, food stand and vegetarian & vegan restaurant offering Indian Street Food Market Stall in London. Located at 146 Brick Lane, Outside Backyard Market, customers can get their grub every Saturday & Sunday. Home Delivery is available in Whitechapel and Shore. Plantxology offers a hearty selection of vegetarian & vegan dishes for customers with different taste preferences. Get your fill of Indian Street Food with Plantxology!

Recent social media posts

08/01/2026

Take a stand in favour of Humanity. We are one Human Race.

21/12/2025

As per Zen Philosophy:

In the past, Zen Philosophers thought the part of them that heals and the part that ends things were separate.

But spiritually, they're the same. The self that blesses is also the self that destroys, just like in nature.

The sun gives life and burns, water nourishes and washes away, and fire warms and clears old ground.

When we're aligned, we bless and give love. But when something no longer matches our truth, our spirit dismantles it with wisdom.

This process isn't punishment; it's spiritual intelligence. Destruction is often the final act of blessing.

It protects the real by destroying the false.

So, if you're in a season of endings, don't assume you're losing your light. Your soul may be blessing your future.

❤️

27/11/2025

A young martial artist began training under a respected master, eager to improve her technique.

After several months, she grew restless, frustrated by the repetition.

She asked — “Master, I want to progress faster. Should I also study with another teacher to learn different styles?”

The mentor replied — “A hunter who chases two rabbits goes home hungry.”

07/11/2025

Credit goes to our customer

27/10/2025

A spiritual master saw a scorpion drowning and decided to take it out of the water. When he did, the scorpion stung him.

Out of pain, the master pulled his hand away from the creature, which fell back into the water, about to drown.

The master tried to pull the scorpion out again but the scorpion stung him once more.

Confused, a young disciple who was there approached the master and asked:

- Excuse me, master, but why do you continue? Don't you understand that every time you try to take the scorpion out of the water, it stings you?

The master replied:

- The nature of the scorpion is to sting and it will not change mine, which is to help.

Saying this and trying this time with the help of a leaf, the master pulled the scorpion out of the water and saved its life.

Then turning to the young disciple, he continued:

- Do not change your nature if someone hurts you, take precautions, because people are almost always ungrateful for the help you give them. But this is no reason to stop doing good, to abandon the compassion that is already in your nature.

03/07/2025

If you want to visit us, you will find us only in one place Truman Brewery Backyard market. 146 brick lane, E16QL

01/07/2025

If you have any constructive feedback. Please DM us. We would like to improve our business. Thank you

27/02/2025

Welcome to Quintessential Bharat. Our new business. We open everyday between 11 am to 6 pm. Please do visit us. Thank you

28/10/2024

The Food which you can't live without. Vadapav. Here ppl called it Mumbai burger or Indian burger.
Vada Pav is a popular street food from Mumbai, India, often referred to as the Indian burger. It consists of a spicy potato fritter (vada) sandwiched between a soft bread roll (pav). Here's a breakdown of its key elements:

1. **Vada**: The vada is made from mashed potatoes seasoned with mustard seeds, turmeric, garlic, green chilies, and various spices. This mixture is then shaped into a ball or patty, dipped in chickpea flour batter (besan), and deep-fried until golden and crispy.

2. **Pav**: Pav is a soft, fluffy bread roll, similar to a dinner roll, that is lightly toasted on a pan with butter.

3. **Chutneys**: Vada Pav is typically served with spicy and tangy chutneys. These include a green chutney made from coriander, mint, and chilies, and a tamarind-based sweet chutney. A dry garlic chutney with a fiery kick is often sprinkled inside the pav.

4. **Serving**: The vada is placed inside the pav along with the chutneys and sometimes a fried green chili is served on the side for an extra punch of heat.

Vada Pav is known for its simple yet bold flavors, making it a favorite snack across India, especially in Maharashtra.

Address

146 Brick Lane, Outside Backyard Market
London
E1 6QL

Option 1: Public Transport

- Take the London Underground to Shoreditch High Street Station (Overground Line)
- Exit the station and turn left onto Bethnal Green Road
- Walk for approximately 5 minutes until you reach Brick Lane
- The fast food restaurant and food stand are located on the corner of Brick Lane and Bethnal Green Road, while the vegetarian & vegan restaurant is further down Brick Lane.

Option 2: Driving/Parking

- From Central London, take the A11/Whitechapel Road towards Aldgate East
- Turn right onto Commercial Street and drive for approximately 0.5 miles
- Turn left onto Old Montague Street and then right onto Hanbury Street
- Finally, turn left onto Brick Lane where you will find both the fast food restaurant and food stand on the corner of Bethnal Green Road, and the vegetarian & vegan restaurant further down Brick Lane.

Note: There are several paid parking lots available in the area.

Opening Hours

Saturday	9am - 6pm
Sunday	9am - 6pm

Website

https://plantxology.com/

Alerts

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What people say

Plantxology, located in Brick Lane, London, is a health food restaurant that offers Indian street food with a focus on healthy ingredients such as protein and fiber. The restaurant is only open on weekends but it's worth the wait. One of the best things about health food restaurants is that they offer delicious and nutritious meals that are good for your body. Plantxology does not disappoint in this regard.

Their social media updates keep customers informed about new dishes and events happening at the restaurant. Recently, they launched two new dishes - Ragda Chaat & Ragda Pattice - which have been receiving rave reviews from customers. They also use their platform to raise awareness about important issues such as the invasive parasite found in freshwater fish species across New South Wales.

Although there have been occasional closures due to staff shortages or market closures, Plantxology always keeps their customers updated through social media. They even have a TikTok account where followers can see behind-the-scenes footage of their delicious dishes being prepared.

Overall, Plantxology is a great choice for those looking for healthy and tasty Indian street food in London. Their commitment to using healthy ingredients and raising awareness about important issues makes them stand out from other restaurants in the area.